Ingredients for Zesty Grilled Veggies
- 2 medium zucchini, sliced lengthwise
- Red Bell Peppers
- Yellow Peppers
- Italian Dressing
- Parmesan Cheese
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How to Make Zesty Grilled Veggies
- Preheat your grill to medium-high heat.
- Toss the vegetables (see ingredients list for amounts) with 1 tablespoon olive oil, salt, and pepper.
- Grill the vegetables for 8-10 minutes, turning occasionally, until crisp-tender and slightly charred.
- Transfer the grilled vegetables to a large bowl.
- Add the zesty dressing and toss gently to coat.
- Sprinkle generously with the shredded cheese and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
16g
Fat
4g
Carbs
3g