Ingredients for Zip Sauce Like Andiamo's
- Dried Rosemary
- Dried Leaf Thyme
- Garlic Powder
- Dry Parsley Flakes
- 1/2 cup (1 stick) unsalted butter
- Salt
- Dijon Mustard
- Coarse Black Pepper
- 1 tablespoon Worcestershire sauce
- Ground Cumin
- Cayenne Pepper
- White Pepper
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Zip Sauce Like Andiamo's? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Zip Sauce Like Andiamo's
- Melt 1/2 cup (1 stick) unsalted butter in a saucepan over low heat. Do not brown the butter.
- Whisk together 1/4 cup finely chopped fresh parsley, 2 tablespoons minced garlic, 1 tablespoon Worcestershire sauce, and 1 teaspoon dried oregano. Stir this mixture into the melted butter.
- Add 1/2 cup beef broth, 1/4 cup soy sauce, 1 tablespoon lemon juice, and a pinch of black pepper. Gently warm for 1-2 minutes, stirring occasionally.
- Transfer the sauce to an airtight container and refrigerate for at least 2 hours (or up to a few weeks).
- To serve: Stir 1/4 cup of the chilled Zip Sauce into 1/4 cup of hot steak drippings for an unforgettable flavor explosion!
Nutrition Information (Approximate per serving)
Sodium
240 g
Sugar
63g
Fat
440g
Carbs
33g