Zutaten für Amazing Apple Pie
- 6 cups peeled and sliced apples
- 2 tablespoons lemon juice
- 3/4 cup plus 1 tablespoon granulated sugar
- Self Rising Flour
- 1 teaspoon ground cinnamon
- 1/4 cup packed light brown sugar
- 1 large egg
- 1/2 cup vegetable shortening
- 1/4 cup ice water
- 1 cup plus 2 tablespoons all-purpose flour
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Zubereitung von Amazing Apple Pie
- Preheat oven to 425°F (220°C).
- In a large bowl, whisk together 1 cup all-purpose flour, 1 tablespoon granulated sugar, 1 large egg, 1/2 cup vegetable shortening (or butter), and 1/4 cup ice water until just combined.
- Beat the mixture on medium speed for 2 minutes using an electric mixer.
- Pour the batter into a 9x1 1/4 inch deep-dish pie pan.
- In a separate bowl, prepare the apple filling: Combine 6 cups peeled and sliced apples (about 6 medium), 2 tablespoons lemon juice, 3/4 cup granulated sugar, 2 tablespoons all-purpose flour, and 1 teaspoon ground cinnamon.
- Gently pour the apple filling into the center of the batter. Do not stir!
- Sprinkle the top evenly with 1/4 cup packed light brown sugar.
- Bake for 35-40 minutes, or until the crust is golden brown and the filling is bubbly. If the crust starts to brown too quickly, loosely cover the edges with aluminum foil.
- Let cool completely on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
79g
Fat
30g
Carbs
12g
