Zutaten für Amazing Mexican Rice
- 1 tablespoon vegetable oil
- 1/2 medium yellow onion, chopped
- 1 cup long-grain white rice
- 2 cloves garlic, minced
- 2 cups chicken broth
- 1/2 teaspoon black pepper
- 1 (10 ounce) can chipotle diced tomatoes
- 1 (15 ounce) can whole kernel corn, undrained
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Zubereitung von Amazing Mexican Rice
- Heat 1 tablespoon of oil in a medium saucepan over medium heat. Saute 1/2 medium onion, chopped, until softened (about 3 minutes).
- Add 1 cup long-grain white rice and 2 cloves garlic, minced, to the pan.
- Saute for 1-2 minutes, or until the rice is lightly toasted and translucent.
- Stir in 2 cups of chicken broth, 1 teaspoon salt, and 1/2 teaspoon black pepper. Increase heat to high and bring to a boil.
- Add 1 (10 ounce) can Western Family brand chipotle diced tomatoes (or substitute with regular diced tomatoes) and 1 (15 ounce) can whole kernel corn, undrained. Stir well.
- Reduce heat to low, cover, and simmer for 20 minutes, or until the rice is cooked through and the liquid is absorbed.
- Fluff with a fork and serve hot. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
30g
Fat
2g
Carbs
16g
