Another Homemade Beef Stock Recipe Rezept

Elevate your cooking with this incredibly rich and flavorful homemade beef stock recipe! Made with simple ingredients and slow-simmered for ultimate depth of flavor, this stock is perfect for soups, stews, sauces, and more. Learn how to make restaurant-quality beef stock in your own kitchen – it's easier than you think! This recipe uses a crockpot option for ultimate convenience.

Vorbereitung 30 Min.

Kochzeit 500 Min.

Kalorien 2020 kcal

Eiweiß 52g

Bewertung Sei der Erste

107

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Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Another Homemade Beef Stock Recipe

3 lbs beef bones (knuckle, marrow, etc.)
1 large onion (quartered)
2 carrots (roughly chopped)
2 celery stalks (roughly chopped)
4 dried bay leaves
1 teaspoon black peppercorns
3 quarts cold water

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Zubereitung von Another Homemade Beef Stock Recipe

Rinse 3 lbs beef bones (knuckle, marrow, etc.) under cold water to remove any impurities.
In a large stockpot or crockpot, cover the bones with cold water. Bring to a gentle simmer over medium heat (do not boil).
Drain the water and rinse the bones thoroughly until the water runs clear. This removes impurities and creates a clearer stock.
Add the rinsed bones back to the pot. Add 3 quarts (12 cups) of cold water, 1 large onion (quartered), 2 carrots (roughly chopped), 2 celery stalks (roughly chopped), 4 bay leaves, and 1 teaspoon black peppercorns.
Bring to a gentle simmer (do not boil). Reduce heat to low, cover, and simmer for at least 7 hours, or up to 12 hours for maximum flavor. A crockpot on low is ideal for this long simmer.
Carefully strain the stock through a fine-mesh sieve lined with cheesecloth into a large bowl or container. Discard the solids.
Let the stock cool completely to room temperature before refrigerating. This allows fat to solidify on top, which can easily be removed once chilled.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

12g

Fat

420g

Carbs

Recipe Categories (Choose a category and find related recipes!)

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Another Homemade Beef Stock Recipe?

Another Homemade Beef Stock Recipe dauert insgesamt etwa 530 Minuten – ungefähr 30 Minuten Vorbereitung und 500 Minuten Kochzeit.

Wie viele Kalorien hat Another Homemade Beef Stock Recipe?

Another Homemade Beef Stock Recipe hat etwa 2020 Kalorien pro Portion, mit ungefähr 52 g Eiweiß, 8 g Kohlenhydraten und 312 g Fett.

Welche Zutaten brauche ich für Another Homemade Beef Stock Recipe?

Die wichtigsten Zutaten für Another Homemade Beef Stock Recipe sind Beef, Onion, Carrots, Celery, Dried Bay Leaves, Peppercorns. Die vollständige Liste mit Mengenangaben findest du oben.