Apple And Apricot Crisp Rezept

This easy apple and apricot crisp recipe is bursting with warm, autumnal flavors! Sweet and tart apples mingle perfectly with juicy apricots in a buttery, crunchy oat topping. A guaranteed crowd-pleaser for any occasion – get ready for rave reviews!

Vorbereitung 20 Min.

Kochzeit 35 Min.

Kalorien 537.6 kcal

Eiweiß 12g

Bewertung Sei der Erste

164

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Zutaten für Apple And Apricot Crisp

1/2 cup dried apricots
2 tablespoons brandy
1 1/2 cups all-purpose flour
3/4 cup packed brown sugar
1/2 teaspoon salt
1/2 cup (1 stick) cold unsalted butter
1 cup rolled oats
1/2 cup sliced almonds
4 cups peeled and sliced apples
1 teaspoon ground cinnamon

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Zubereitung von Apple And Apricot Crisp

Preheat oven to 375°F (190°C).
In a small bowl, soak 1/2 cup dried apricots in 2 tablespoons brandy for 5 minutes.
In a medium bowl, combine 1 1/2 cups all-purpose flour, 3/4 cup packed brown sugar, 1/2 teaspoon salt, and 1/2 cup (1 stick) cold unsalted butter, cut into small pieces. Use a pastry blender or your fingers to cut the butter into the flour mixture until it resembles coarse crumbs.
Stir in 1 cup rolled oats and 1/2 cup sliced almonds.
In a 9-inch glass pie dish, gently toss together 4 cups peeled and sliced apples (about 3 medium), the soaked apricots (including the brandy), and 1 teaspoon ground cinnamon.
Sprinkle the oat mixture evenly over the apple and apricot mixture.
Bake for 30-35 minutes, or until the apples are tender and the topping is golden brown and bubbly.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

185g

Fat

56g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Vegetarian Fall Recipes Holiday Recipes Baking

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple And Apricot Crisp?

Apple And Apricot Crisp dauert insgesamt etwa 55 Minuten – ungefähr 20 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Apple And Apricot Crisp?

Apple And Apricot Crisp hat etwa 537.6 Kalorien pro Portion, mit ungefähr 12 g Eiweiß, 24 g Kohlenhydraten und 33 g Fett.

Welche Zutaten brauche ich für Apple And Apricot Crisp?

Die wichtigsten Zutaten für Apple And Apricot Crisp sind Dried Apricot, Brandy, All Purpose Flour, Dark Brown Sugar, Salt, Butter. Die vollständige Liste mit Mengenangaben findest du oben.