Apple And Cinnamon Clafouti Rezept

Indulge in this delightful, lighter take on the classic French clafouti! Inspired by Super Food Ideas magazine, this recipe uses a simple combination of apples and cinnamon baked in a creamy, subtly sweet custard. Perfect for a weekend brunch or a light dessert, it's surprisingly low-fat and utterly irresistible. Get ready to impress your family and friends with this easy-to-make, elegant treat!

Vorbereitung 15 Min.

Kochzeit 35 Min.

Kalorien 209.3 kcal

Eiweiß 13g

Bewertung Sei der Erste

132

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Zutaten für Apple And Cinnamon Clafouti

2 tablespoons caster sugar
2 tablespoons plain flour
3 large eggs
250ml whole milk
2 medium apples (about 200g)
generous amount of ground cinnamon
icing sugar, for dusting

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Zubereitung von Apple And Cinnamon Clafouti

Preheat oven to 180°C (350°F).
Grease four 150ml ovenproof ramekins.
In a medium bowl, whisk together 2 tablespoons granulated sugar and 2 tablespoons all-purpose flour until combined.
In a separate bowl, whisk together 3 large eggs and 250ml whole milk until light and frothy.
Gently fold the wet ingredients (egg and milk mixture) into the dry ingredients (sugar and flour mixture) until just combined. Do not overmix.
Peel and thinly slice 2 medium apples (about 200g).
Divide the apple slices evenly among the prepared ramekins.
Spoon the custard mixture over the apples in each ramekin, filling almost to the top.
Sprinkle each ramekin generously with ground cinnamon.
Place the ramekins on a baking tray to prevent spills.
Bake for 25-30 minutes, or until the custard is set and lightly golden brown. A toothpick inserted into the center should come out clean.
Let the clafoutis stand for 5 minutes before dusting with icing sugar and serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

108g

Fat

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Healthy Desserts Fruit European Kid Friendly Low Fat Dietary Low Sodium Low Saturated Fat Low Calorie Inexpensive Low In Something Apples

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple And Cinnamon Clafouti?

Apple And Cinnamon Clafouti dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Apple And Cinnamon Clafouti?

Apple And Cinnamon Clafouti hat etwa 209.3 Kalorien pro Portion, mit ungefähr 13 g Eiweiß, 13 g Kohlenhydraten und 4 g Fett.

Welche Zutaten brauche ich für Apple And Cinnamon Clafouti?

Die wichtigsten Zutaten für Apple And Cinnamon Clafouti sind Caster Sugar, Plain Flour, Eggs, Skim Milk, Pie Apples, Cinnamon. Die vollständige Liste mit Mengenangaben findest du oben.