Apple Bread Crock Pot Rezept

Escape the oven and enjoy this moist and delicious Apple Bread, slow-cooked to perfection in your Crock-Pot! This recipe, adapted from a Better Homes and Gardens favorite, is perfect for busy weeknights or those hot summer days when you want to avoid heating up the kitchen. The slow cooking process creates a wonderfully tender crumb, infused with warm cinnamon and the sweetness of apples. A delightful twist on a classic, guaranteed to impress!

Vorbereitung 20 Min.
Kochzeit 800 Min.
Kalorien 729 kcal
Eiweiß 26g
Bewertung Sei der Erste
Apple Bread Crock Pot 193

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Zutaten für Apple Bread Crock Pot

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Zubereitung von Apple Bread Crock Pot

  1. Grease two 1-pint straight-sided, wide-mouth canning jars well. Lightly flour the inside of each jar and set aside.
  2. In a medium bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, and 1/2 teaspoon salt.
  3. In a separate small bowl, combine 1 cup granulated sugar, 1/2 cup vegetable oil (or melted butter), 2 large eggs, and 1/2 cup applesauce.
  4. Gently pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  5. Stir in 1/2 cup chopped walnuts (optional).
  6. Divide the batter evenly between the two prepared canning jars.
  7. Cover each jar with greased aluminum foil, grease side down.
  8. Place the jars in your Crock-Pot. Add 1/2 cup of warm water to the bottom of the Crock-Pot, surrounding the jars.
  9. Cover the Crock-Pot and cook on high for 1-2 hours, or until a wooden skewer inserted into the center comes out clean.
  10. Carefully remove the jars from the Crock-Pot and let cool for 10 minutes.
  11. Run a knife or spatula around the edges of the bread to loosen it from the jars.
  12. Invert the jars onto a wire rack or plate to release the apple bread.
  13. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

252g

Fat

17g

Carbs

43g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Bread Crock Pot?

Apple Bread Crock Pot dauert insgesamt etwa 820 Minuten – ungefähr 20 Minuten Vorbereitung und 800 Minuten Kochzeit.

Wie viele Kalorien hat Apple Bread Crock Pot?

Apple Bread Crock Pot hat etwa 729 Kalorien pro Portion, mit ungefähr 26 g Eiweiß, 43 g Kohlenhydraten und 29 g Fett.

Welche Zutaten brauche ich für Apple Bread Crock Pot?

Die wichtigsten Zutaten für Apple Bread Crock Pot sind Flour, Baking Powder, Salt, Brown Sugar, Cooking Oil, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.

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