Apple Crisp With Pecans And Oats Rezept

This irresistible Apple Crisp with Pecans and Oats elevates a classic recipe with a delightful cinnamon-sugar twist! Inspired by recipe #1423, this version features perfectly spiced apples baked under a crunchy oat and pecan topping. Get ready for a warm, comforting dessert that's perfect with a scoop of vanilla ice cream. A big thank you to whtsebring for the original recipe inspiration!

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 360.6 kcal

Eiweiß 5g

Bewertung Sei der Erste

112

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Zutaten für Apple Crisp With Pecans And Oats

6 cups peeled and sliced apples
3/4 cup packed brown sugar
1 1/2 cups all-purpose flour
1 cup (2 sticks) cold unsalted butter
1/2 cup chopped pecans
1 cup rolled oats
1/4 cup granulated sugar
2 1/2 teaspoons ground cinnamon
1/4 teaspoon salt
a scoop of vanilla ice cream

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Zubereitung von Apple Crisp With Pecans And Oats

Preheat oven to 375°F (190°C).
Grease an 8-inch square baking dish.
In a large bowl, toss 6 cups peeled and sliced apples with 1/4 cup granulated sugar and 2 teaspoons ground cinnamon.
Spread the cinnamon-sugar apples evenly in the prepared baking dish.
In a separate bowl, combine 1 1/2 cups all-purpose flour, 3/4 cup packed brown sugar, 1/2 teaspoon ground cinnamon, 1/4 teaspoon salt, and 1 cup (2 sticks) cold unsalted butter, cut into small pieces. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
Stir in 1 cup rolled oats and 1/2 cup chopped pecans.
Sprinkle the oat and pecan crumble topping evenly over the apples.
Bake for 40-45 minutes, or until the topping is golden brown and the apples are tender. If the topping browns too quickly, loosely cover the dish with aluminum foil.
Let cool slightly before serving warm with a scoop of vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

168g

Fat

32g

Carbs

19g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Low Protein Cobblers And Crisps Desserts Dietary Low Sodium Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Crisp With Pecans And Oats?

Apple Crisp With Pecans And Oats dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Apple Crisp With Pecans And Oats?

Apple Crisp With Pecans And Oats hat etwa 360.6 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 19 g Kohlenhydraten und 22 g Fett.

Welche Zutaten brauche ich für Apple Crisp With Pecans And Oats?

Die wichtigsten Zutaten für Apple Crisp With Pecans And Oats sind Apples, Brown Sugar, Flour, Unsalted Butter, Pecans, Oats. Die vollständige Liste mit Mengenangaben findest du oben.