Apple Raisin Honey Wheat Bread Rezept

Indulge in this moist and healthy Apple Raisin Honey Wheat Bread! This delicious recipe combines the wholesome goodness of whole wheat flour with the sweetness of honey and the delightful texture of apples and raisins. Perfect for breakfast, brunch, or a wholesome afternoon snack. Try it with a dollop of cream cheese for an extra delicious treat!

Vorbereitung 20 Min.

Kochzeit 80 Min.

Kalorien 176.9 kcal

Eiweiß 5g

Bewertung Sei der Erste

193

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Zutaten für Apple Raisin Honey Wheat Bread

2 1/2 cups whole wheat flour
2 teaspoons baking powder
1 teaspoon baking soda
1 cup granulated sugar
2 large egg whites
1/2 cup (1 stick) unsalted butter, melted
1 1/2 cups chopped apples
Unsweetened Applesauce
1 teaspoon ground cinnamon
1/2 cup packed dark brown sugar
1 cup raisins
1/4 cup honey
1/2 cup milk

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Zubereitung von Apple Raisin Honey Wheat Bread

Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
In a large mixing bowl, whisk together 2 1/2 cups whole wheat flour, 2 teaspoons baking powder, 1 teaspoon baking soda, 1 teaspoon ground cinnamon, and 1 cup granulated sugar.
In a separate bowl, whisk together 1/2 cup packed dark brown sugar, 2 large egg whites, 1/2 cup (1 stick) unsalted butter, melted, 1/4 cup honey, and 1/2 cup milk.
Gradually add the wet ingredients to the dry ingredients, mixing on low speed until just combined. Fold in 1 1/2 cups chopped apples and 1 cup raisins.
Pour batter into the prepared loaf pan and bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

107g

Fat

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Healthy Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation For Large Groups Low Protein Healthy Breads Easy Low Fat Dietary Low Sodium Low Cholesterol Healthy 2 Quick Breads Low In Something Number Of Servings 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Raisin Honey Wheat Bread?

Apple Raisin Honey Wheat Bread dauert insgesamt etwa 100 Minuten – ungefähr 20 Minuten Vorbereitung und 80 Minuten Kochzeit.

Wie viele Kalorien hat Apple Raisin Honey Wheat Bread?

Apple Raisin Honey Wheat Bread hat etwa 176.9 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 13 g Kohlenhydraten und 3 g Fett.

Welche Zutaten brauche ich für Apple Raisin Honey Wheat Bread?

Die wichtigsten Zutaten für Apple Raisin Honey Wheat Bread sind Whole Wheat Flour, Baking Powder, Baking Soda, Sugar, Egg Whites, Butter. Die vollständige Liste mit Mengenangaben findest du oben.