Apple Stuffed Roast Pork Loin Rezept

Experience the ultimate fall flavor fusion with our Apple Stuffed Roast Pork Loin! Juicy pork tenderloin is perfectly complemented by sweet and tart apples, creating a mouthwatering dish your family will crave. Serve alongside a light vegetable like steamed green beans or elegant green beans almandine for a complete and balanced meal. This recipe is perfect for a special occasion or a cozy weeknight dinner.

Vorbereitung 20 Min.
Kochzeit 90 Min.
Kalorien 811.6 kcal
Eiweiß 102g
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Apple Stuffed Roast Pork Loin 164

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Zutaten für Apple Stuffed Roast Pork Loin

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Zubereitung von Apple Stuffed Roast Pork Loin

  1. Preheat oven to 375°F (190°C).
  2. Peel, core, and dice 2 large apples (about 2 cups).
  3. In a bowl, combine diced apples with 1/4 cup chopped walnuts, 2 tablespoons brown sugar, 1 tablespoon maple syrup, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg. Mix well.
  4. Place the pork loin on a cutting board and make a slit lengthwise almost all the way through, to create a pocket for the stuffing.
  5. Stuff the apple mixture into the pocket of the pork loin and secure the opening with toothpicks or kitchen twine.
  6. Place the stuffed pork loin in a roasting pan.
  7. Drizzle 2 tablespoons olive oil over the pork loin and season generously with salt and pepper.
  8. Roast for 60-75 minutes, or until a meat thermometer inserted into the thickest part of the loin registers 145°F (63°C).
  9. Remove from oven and let rest for 10 minutes before carving and serving with your choice of green beans.
  10. Optional: For extra flavor, baste the pork loin with pan juices every 20 minutes during roasting.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

114g

Fat

97g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes American Gluten Free Fall Recipes Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Stuffings Dressings Main Dish Side Dishes Eggs Dairy Fruit Pork Canadian Oven Dinner Party Holiday Event Dietary Low Sodium Comfort Food Low Carb Ontario Low In Something Apples Meat Pork Loins Taste Mood Equipment Presentation Served Hot 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Apple Stuffed Roast Pork Loin?

Apple Stuffed Roast Pork Loin dauert insgesamt etwa 110 Minuten – ungefähr 20 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat Apple Stuffed Roast Pork Loin?

Apple Stuffed Roast Pork Loin hat etwa 811.6 Kalorien pro Portion, mit ungefähr 102 g Eiweiß, 16 g Kohlenhydraten und 70 g Fett.

Welche Zutaten brauche ich für Apple Stuffed Roast Pork Loin?

Die wichtigsten Zutaten für Apple Stuffed Roast Pork Loin sind Bread Cubes, Milk, Butter, Ground Sage, Cinnamon, Apples. Die vollständige Liste mit Mengenangaben findest du oben.

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