Asian Steak Salad Rezept

Sizzle into summer with this vibrant Asian Steak Salad! Juicy grilled steak is tossed with a refreshing Asian slaw and a tangy hoisin lime dressing. A quick and easy recipe perfect for a light yet satisfying weeknight dinner. Optional additions like diced tart apples or mandarin oranges add extra sweetness and texture.

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 675.9 kcal
Eiweiß 66g
Bewertung Sei der Erste
Asian Steak Salad 330

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Zutaten für Asian Steak Salad

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Zubereitung von Asian Steak Salad

  1. Preheat grill to medium-high heat.
  2. Season steaks generously with salt and pepper.
  3. In a large bowl, combine shredded Napa cabbage, 2 tablespoons lime juice, and 1 tablespoon hoisin sauce. Toss well and set aside to marinate for at least 10 minutes.
  4. Grill steaks for 4-6 minutes per side, or to desired doneness. Let rest for 5 minutes before slicing.
  5. While steaks rest, prepare the remaining ingredients.
  6. In a separate bowl, whisk together the remaining 1 tablespoon of lime juice, 1 tablespoon soy sauce, and 1 teaspoon sesame oil.
  7. Slice the rested steaks crosswise into thin strips.
  8. Add the sliced steak to the marinated cabbage.
  9. Pour the dressing over the steak and cabbage mixture; toss gently to combine.
  10. Divide the salad evenly among four plates.
  11. Garnish with sesame seeds, green onions, diced apple (if using), and mandarin oranges (if using).
  12. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

39g

Fat

72g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Salads Main Courses Lunch Main Dish / Dinner Beef & Red Meat Steak Recipes Asian Healthy Summer Recipes Grilling & Bbq 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Salads Beef Vegetables American Asian Barbecue Easy Beginner Cook Dinner Party Spring Summer Dietary Seasonal Californian Low Carb Low In Something Meat Equipment Grilling

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Asian Steak Salad?

Asian Steak Salad dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Asian Steak Salad?

Asian Steak Salad hat etwa 675.9 Kalorien pro Portion, mit ungefähr 66 g Eiweiß, 12 g Kohlenhydraten und 70 g Fett.

Welche Zutaten brauche ich für Asian Steak Salad?

Die wichtigsten Zutaten für Asian Steak Salad sind Green Cabbage, Red Cabbage, Fresh Lime Juice, Hoisin Sauce, Tamari Soy Sauce, Rib Eye Steaks. Die vollständige Liste mit Mengenangaben findest du oben.

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