Au Gratin Cabbage Rezept

Elevate your weeknight meal with this decadent Au Gratin Cabbage recipe! Inspired by *Simply in Season* by Mary Beth Lind and Cathleen Hockman-Wert, this dish transforms humble cabbage into a creamy, cheesy delight. Perfect as a side dish alongside Danish meatballs (recipe #12845) and boiled potatoes, this recipe uses fresh, organic cabbage for a vibrant and flavorful experience. Get ready to impress your family and friends with this surprisingly elegant and easy-to-make recipe.

Vorbereitung 15 Min.

Kochzeit 50 Min.

Kalorien 71.1 kcal

Eiweiß 9g

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Zutaten für Au Gratin Cabbage

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Zubereitung von Au Gratin Cabbage

Preheat oven to 350°F (175°C).
Thinly slice 3 small heads of cabbage (approximately 3 cups).
Heat 1 tablespoon of cooking spray in a large skillet over medium heat. Add the sliced cabbage and sauté for 10-12 minutes, or until crisp-tender, stirring occasionally.
While the cabbage cooks, whisk together 1 cup of milk, 1 large egg, and 1/2 cup of grated cheddar cheese in a small bowl until smooth.
Transfer the sautéed cabbage to a greased 1-quart (1-liter) baking dish.
Pour the milk-egg-cheese mixture evenly over the cabbage.
Sprinkle 1 tablespoon of chopped fresh parsley and 1 tablespoon of grated Parmesan cheese over the top.
Bake for 30-35 minutes, or until the cabbage is tender and the topping is golden brown and bubbly.
Let stand for 5 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes European French Vegetarian Gluten Free Keto Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation Vegetables Easy Dietary Low Sodium Low Calorie Low Carb Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Au Gratin Cabbage?

Au Gratin Cabbage dauert insgesamt etwa 65 Minuten – ungefähr 15 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Au Gratin Cabbage?

Au Gratin Cabbage hat etwa 71.1 Kalorien pro Portion, mit ungefähr 9 g Eiweiß, 1 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Au Gratin Cabbage?

Die wichtigsten Zutaten für Au Gratin Cabbage sind Cabbage, Carrot, Green Onion, Milk, Egg, Parmesan Cheese. Die vollständige Liste mit Mengenangaben findest du oben.