Baked Cabbage Bulgaria Rezept

Experience the authentic flavors of Bulgaria with this traditional Baked Cabbage recipe! Featured on week 40 of the 'Travel by Stove' food blog – a culinary journey around the world, one dish at a time. This recipe, unaltered from its traditional Bulgarian source, delivers a hearty and comforting baked cabbage dish bursting with spices. Perfect for a cozy weeknight dinner or a special occasion.

Vorbereitung 20 Min.

Kochzeit 130 Min.

Kalorien 166.4 kcal

Eiweiß 5g

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Zutaten für Baked Cabbage Bulgaria

1 medium head of green cabbage (shredded)
1 tablespoon paprika
1/2 teaspoon black pepper
1/4 cup olive oil
2 tablespoons red wine vinegar
1/2 cup water
Salt
1 (28 ounce) can of crushed tomatoes
1 red bell pepper (chopped), 1 green bell pepper (chopped)
1 medium onion (chopped)
2 cloves garlic (minced)
1 teaspoon caraway seeds

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Zubereitung von Baked Cabbage Bulgaria

Preheat your oven to 375°F (190°C).
In a large bowl, combine 1 medium head of green cabbage (shredded), 1 red bell pepper (chopped), 1 green bell pepper (chopped), 1 (28 ounce) can of crushed tomatoes, 1 medium onion (chopped), 2 cloves garlic (minced), 1 tablespoon paprika, 1 teaspoon caraway seeds, 1/2 teaspoon black pepper, 1/4 cup olive oil, 2 tablespoons red wine vinegar, and 1/2 cup water.
Transfer the cabbage mixture to a large, oven-safe baking dish (approximately 9x13 inches).
Bake for 1 hour and 15 minutes to 1 hour and 30 minutes, or until the cabbage is tender and slightly caramelized, stirring halfway through.
Serve hot as a side dish or a vegetarian main course. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

28g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes European Mediterranean Healthy Vegetarian Vegan Gluten Free Paleo Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Low Protein Side Dishes Vegetables Easy Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Cabbage Bulgaria?

Baked Cabbage Bulgaria dauert insgesamt etwa 150 Minuten – ungefähr 20 Minuten Vorbereitung und 130 Minuten Kochzeit.

Wie viele Kalorien hat Baked Cabbage Bulgaria?

Baked Cabbage Bulgaria hat etwa 166.4 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 4 g Kohlenhydraten und 19 g Fett.

Welche Zutaten brauche ich für Baked Cabbage Bulgaria?

Die wichtigsten Zutaten für Baked Cabbage Bulgaria sind Cabbage, Paprika, Fresh Ground Black Pepper, Vegetable Oil, Vinegar, Water. Die vollständige Liste mit Mengenangaben findest du oben.