Aunt Berline's Pecan Pie Rezept

This Thanksgiving classic, discovered in a 2005 issue of 'Out Here' feed store magazine, boasts a rich, decadent pecan pie filling without a single drop of corn syrup! A treasured family recipe from Joyce Shelly-Baz, this recipe delivers a unique and delicious twist on a traditional favorite. Get ready to impress your guests with its buttery, nutty goodness.

Vorbereitung 20 Min.

Kochzeit 55 Min.

Kalorien 5522.1 kcal

Eiweiß 116g

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Zutaten für Aunt Berline's Pecan Pie

1 or 2 9-inch unbaked pie crusts
1/2 cup (1 stick) butter
3 large eggs
1 1/2 cups granulated sugar
1/2 cup light brown sugar (packed)
1 teaspoon vanilla extract
Flour
Milk
3 cups pecan halves

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Zubereitung von Aunt Berline's Pecan Pie

Preheat oven to 350°F (175°C).
Melt 1/2 cup (1 stick) of butter in a medium saucepan. Pour into a large mixing bowl.
Add 1 1/2 cups granulated sugar, 1/2 cup light brown sugar (packed), 3 large eggs, 1 teaspoon vanilla extract, and 1/2 cup heavy cream to the melted butter. Whisk until thoroughly combined.
Stir in 3 cups pecan halves.
Pour the filling into one or two 9-inch unbaked pie crusts.
Bake for 35-45 minutes, or until the filling is set and the crust is golden brown. A knife inserted near the center should come out clean.
Let cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

103 g

Sugar

1727g

Fat

521g

Carbs

194g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Pies Nuts Dietary

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Aunt Berline's Pecan Pie?

Aunt Berline's Pecan Pie dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Aunt Berline's Pecan Pie?

Aunt Berline's Pecan Pie hat etwa 5522.1 Kalorien pro Portion, mit ungefähr 116 g Eiweiß, 194 g Kohlenhydraten und 529 g Fett.

Welche Zutaten brauche ich für Aunt Berline's Pecan Pie?

Die wichtigsten Zutaten für Aunt Berline's Pecan Pie sind Pie Crusts, Butter, Eggs, White Sugar, Brown Sugar, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.