Zutaten für Awesome Asian Slaw
- 1 clove garlic, minced
- 1 teaspoon grated fresh ginger
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon creamy peanut butter
- 2 tablespoons vegetable oil
- 2 tablespoons rice vinegar
- 1 cup shredded carrots
- 1 red bell pepper, thinly sliced
- 1 yellow bell pepper, thinly sliced
- 2 cups shredded red cabbage
- 4 cups shredded green cabbage
- 1/2 cup chopped cilantro
- 1/4 cup chopped green onions
- 1/4 teaspoon sesame oil
- Salt, to taste
- Pepper, to taste
- Toasted sesame seeds, for garnish (optional)
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Zubereitung von Awesome Asian Slaw
- Whisk together the dressing ingredients (see below) in a small bowl. Set aside.
- In a large bowl, combine the shredded cabbage, shredded carrots, red bell pepper, green onions, and cilantro.
- Pour the dressing over the slaw and toss gently to coat.
- Season with salt and pepper to taste.
- Let the slaw stand at room temperature for at least 30 minutes before serving to allow the flavors to meld. This step is optional, but recommended. Refrigerate for several days to enhance flavors further if not serving immediately.
- Serve chilled or at room temperature. Garnish with toasted sesame seeds (optional).
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
39g
Fat
12g
Carbs
5g
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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Low Protein Salads Vegetables Asian Easy No Cook Refrigerator Beginner Cook Potluck Dinner Party Holiday Event Picnic Spring Summer Dietary New Years Low Cholesterol Seasonal Low Carb Brown Bag Independence Day St Patricks Day Valentines Day Inexpensive Healthy 2 Low In Something Greens Onions Peppers Brunch Superbowl Mardi Gras Carnival Taste Mood To Go Equipment Technique
