Bacon Cheddar Ranch Burgers Rezept

These Bacon Cheddar Ranch Burgers are a flavor explosion! Inspired by a late-night whim, this recipe delivers juicy, cheesy patties topped with crispy bacon and a creamy ranch dressing. Forget the buns – these are incredible on toasted bread, too! Get ready for a mouthwatering burger experience that's quick, easy, and unbelievably delicious.

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 1180.5 kcal
Eiweiß 133g
Bewertung Sei der Erste
Bacon Cheddar Ranch Burgers 145

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Zutaten für Bacon Cheddar Ranch Burgers

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Zubereitung von Bacon Cheddar Ranch Burgers

  1. In a bowl, gently combine 1 pound ground beef with 1 packet (1 ounce) ranch seasoning mix. Mix well but avoid overmixing.
  2. Shape the mixture into 3 equal-sized patties (about 1/3 pound each). Refrigerate for at least 15 minutes to firm up.
  3. While the patties chill, cook 6 slices of bacon in a large frying pan over medium heat, sprinkling with 1/4 teaspoon black pepper on both sides. Cook until crispy, about 5-7 minutes. Remove bacon and drain on paper towels, reserving 1-2 tablespoons of bacon grease.
  4. Add the reserved bacon grease to the frying pan. Fry the hamburger patties over medium heat for 4-5 minutes per side, or until cooked to your desired doneness.
  5. Coat each burger with 1 tablespoon of your favorite BBQ sauce. Top with 1-2 slices of cheddar cheese per patty. Cover the pan and cook until the cheese is melted and bubbly, about 1-2 minutes.
  6. To assemble, place each burger on a slice of toasted bread. Top with cooked bacon, sliced onion, lettuce, and tomato slices.
  7. In a small bowl, whisk together 2 tablespoons of mayonnaise and 1 tablespoon of the reserved ranch seasoning mix. Spread on top of the burger.
  8. Serve immediately and enjoy! Note: Some BBQ sauces may not complement the flavors as well as others; experiment to find your perfect match!

Nutrition Information (Approximate per serving)

Sodium

70 g

Sugar

57g

Fat

144g

Carbs

14g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bacon Cheddar Ranch Burgers?

Bacon Cheddar Ranch Burgers dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Bacon Cheddar Ranch Burgers?

Bacon Cheddar Ranch Burgers hat etwa 1180.5 Kalorien pro Portion, mit ungefähr 133 g Eiweiß, 14 g Kohlenhydraten und 124 g Fett.

Welche Zutaten brauche ich für Bacon Cheddar Ranch Burgers?

Die wichtigsten Zutaten für Bacon Cheddar Ranch Burgers sind Lean Hamburger, Hidden Valley Ranch Dressing Mix, Barbecue Sauce, Bacon, Fresh Coarse Ground Black Pepper, Cheddar Cheese. Die vollständige Liste mit Mengenangaben findest du oben.

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