Baked Swiss Cheese Omelet Rezept

Impress your family and friends with this decadent Baked Swiss Cheese Omelet, perfect for Christmas brunch or any special occasion! This creamy, cheesy bake is easily scaled up or down, and pairs wonderfully with homemade muffins, sausage, and fresh fruit. A Saltwood House Bed and Breakfast favorite, this recipe is sure to become a holiday tradition.

Vorbereitung 10 Min.

Kochzeit 50 Min.

Kalorien 261 kcal

Eiweiß 23g

Bewertung Sei der Erste

175

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Zutaten für Baked Swiss Cheese Omelet

8 ounces (225g) shredded Swiss cheese
1 tablespoon butter
Freshly ground black pepper to taste
1 cup (240ml) heavy cream
8 large eggs

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Zubereitung von Baked Swiss Cheese Omelet

Preheat oven to 350°F (175°C).
Grease a 13x9x2 inch glass baking dish with butter or cooking spray.
Spread 8 ounces (225g) of shredded Swiss cheese evenly over the bottom of the baking dish.
Dot the cheese with 1 tablespoon of butter.
Pour 1/2 cup (120ml) of heavy cream over the cheese.
In a large bowl, whisk together 8 large eggs with a pinch of salt and pepper.
Pour the egg mixture over the cheese and cream.
Pour the remaining 1/2 cup (120ml) of heavy cream evenly over the eggs.
Sprinkle with freshly ground black pepper to taste.
Bake for 40-45 minutes, or until the omelet is set and lightly golden brown.
Let stand for 5-10 minutes before slicing and serving. Serves 8.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

Fat

61g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch American Vegetarian Gluten Free Keto Holiday Recipes

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Very Low Carbs Omelets And Frittatas Breakfast Eggs Dairy Oven Easy Cheese Eggs Dietary Low Sodium Low Carb Low In Something Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Baked Swiss Cheese Omelet?

Baked Swiss Cheese Omelet dauert insgesamt etwa 60 Minuten – ungefähr 10 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Baked Swiss Cheese Omelet?

Baked Swiss Cheese Omelet hat etwa 261 Kalorien pro Portion, mit ungefähr 23 g Eiweiß, 0 g Kohlenhydraten und 35 g Fett.

Welche Zutaten brauche ich für Baked Swiss Cheese Omelet?

Die wichtigsten Zutaten für Baked Swiss Cheese Omelet sind Swiss Cheese, Butter, Pepper, Heavy Cream, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.