Basque Style Potatoes Rezept

Experience the vibrant flavors of the French-Spanish border with this irresistible Basque-style potato recipe! Sweet pimentos and fragrant garlic create a simple yet sensational side dish that's perfect for any occasion. Tender potatoes simmered to perfection – you'll be amazed! Thanks to Nick of Emazing for sharing this gem!

Vorbereitung 15 Min.
Kochzeit 25 Min.
Kalorien 211.9 kcal
Eiweiß 11g
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Basque Style Potatoes 200

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Zutaten für Basque Style Potatoes

  • 2 tablespoons olive oil
  • 1/2 cup chopped onion
  • 2 cloves minced garlic
  • fresh parsley, for garnish (optional)
  • 1 red pimento pepper, finely chopped
  • 1/4 teaspoon salt, plus more to taste; freshly ground black pepper to taste
  • 1 pound small red potatoes, quartered
  • 1/2 cup chicken broth
  • 1/2 teaspoon smoked paprika

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Zubereitung von Basque Style Potatoes

  1. Heat 2 tablespoons of olive oil in a large, heavy-bottomed skillet over medium heat.
  2. Add 1/2 cup chopped onion and 2 cloves minced garlic. Cook, stirring occasionally, until softened, about 5 minutes.
  3. Add 1 red pimento pepper, finely chopped, and 1/2 teaspoon smoked paprika. Stir to combine and cook for 1 minute more.
  4. Add 1 pound small red potatoes, quartered; 1/2 cup chicken broth; and 1/4 teaspoon salt. Stir to coat.
  5. Bring to a simmer, then reduce heat to low, cover, and cook for 20-25 minutes, or until potatoes are tender and the liquid has reduced slightly. Stir occasionally to prevent sticking.
  6. Taste and adjust seasoning with salt and freshly ground black pepper as needed. Garnish with fresh parsley (optional) before serving.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

11g

Fat

3g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Side Dishes European French Mediterranean Gluten Free One Pot Meals 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Breakfast Lunch Potatoes Vegetables French Spanish Easy European Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Basque Style Potatoes?

Basque Style Potatoes dauert insgesamt etwa 40 Minuten – ungefähr 15 Minuten Vorbereitung und 25 Minuten Kochzeit.

Wie viele Kalorien hat Basque Style Potatoes?

Basque Style Potatoes hat etwa 211.9 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 13 g Kohlenhydraten und 5 g Fett.

Welche Zutaten brauche ich für Basque Style Potatoes?

Die wichtigsten Zutaten für Basque Style Potatoes sind Olive Oil, Onion, Garlic, Parsley, Pimiento, Salt And Pepper. Die vollständige Liste mit Mengenangaben findest du oben.

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