Beef Stuffing Bake Rezept

A comforting and incredibly easy beef stuffing casserole recipe, perfect for a weeknight dinner! This recipe, inspired by Taste of Home, features juicy beef, savory stuffing, and creamy soup for a truly satisfying meal. Ready in under an hour!

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 458.5 kcal

Eiweiß 45g

Bewertung Sei der Erste

175

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Zutaten für Beef Stuffing Bake

1 lb Ground Beef
1 medium Onion, chopped
1 (6-ounce) package Seasoned Stuffing Mix
1 (10.75 ounce) can Condensed Cream Of Celery Soup
1 (10.75 ounce) can Condensed Cream Of Mushroom Soup
1 cup fresh Mushrooms, chopped
1/2 cup Water
1 cup Frozen Mixed Vegetables, chopped (peas, carrots, etc.)

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Zubereitung von Beef Stuffing Bake

Brown 1 lb ground beef and 1 medium onion (chopped) in a large skillet over medium heat until the beef is no longer pink. Drain off any excess grease.
Preheat oven to 350°F (175°C).
Transfer the cooked beef mixture to an ungreased 13x9 inch baking dish.
In a large bowl, combine the contents of one 6-ounce package of stuffing seasoning mix, 1 (10.75 ounce) can condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup, 1 cup chopped fresh mushrooms, 1/2 cup water, and 1 cup chopped mixed vegetables (peas, carrots, etc.).
Evenly sprinkle the stuffing mixture over the beef in the baking dish.
Pour the soup mixture evenly over the stuffing.
Bake, uncovered, for 30-40 minutes, or until heated through and bubbly. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

56 g

Sugar

25g

Fat

30g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes American Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Casseroles Main Dish Beef Vegetables Easy Dietary Low Cholesterol Healthy 2 Ground Beef Low In Something Meat 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beef Stuffing Bake?

Beef Stuffing Bake dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Beef Stuffing Bake?

Beef Stuffing Bake hat etwa 458.5 Kalorien pro Portion, mit ungefähr 45 g Eiweiß, 16 g Kohlenhydraten und 28 g Fett.

Welche Zutaten brauche ich für Beef Stuffing Bake?

Die wichtigsten Zutaten für Beef Stuffing Bake sind Ground Beef, Onion, Seasoned Stuffing Mix, Condensed Cream Of Celery Soup, Condensed Cream Of Mushroom Soup, Sliced Mushrooms. Die vollständige Liste mit Mengenangaben findest du oben.