Beer Cheese Bread Rezept

Indulge in the cozy flavors of fall with this irresistible Beer Cheese Bread! This slightly sweet, dense loaf is incredibly easy to make and perfect for Oktoberfest celebrations or any chilly evening. The rich beer and sharp cheese create a comforting taste sensation that will leave you wanting more. Pair it with your favorite soup or enjoy it on its own – this recipe is a guaranteed crowd-pleaser!

Vorbereitung 20 Min.
Kochzeit 70 Min.
Kalorien 260.9 kcal
Eiweiß 14g
Bewertung Sei der Erste
Beer Cheese Bread 201

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Zutaten für Beer Cheese Bread

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Zubereitung von Beer Cheese Bread

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9x5 inch loaf pan.
  3. In a large bowl, whisk together 3 cups all-purpose flour, 1/2 cup granulated sugar, 2 teaspoons baking powder, and 1 teaspoon salt.
  4. In a separate bowl, whisk together 1 large egg, 1/2 cup vegetable oil, 1 cup beer (dark beer recommended), and 1/2 cup milk.
  5. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  6. Gently fold in 1 1/2 cups shredded cheddar cheese (or your favorite cheese).
  7. Pour batter into the prepared loaf pan.
  8. Bake for 45-55 minutes, or until a wooden skewer inserted into the center comes out clean.
  9. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

40g

Fat

13g

Carbs

13g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Sweets & Sides Side Dishes European Vegetarian Fall Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Healthy Breads Eggs Dairy Easy Cheese Dietary High Calcium High In Something 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Beer Cheese Bread?

Beer Cheese Bread dauert insgesamt etwa 90 Minuten – ungefähr 20 Minuten Vorbereitung und 70 Minuten Kochzeit.

Wie viele Kalorien hat Beer Cheese Bread?

Beer Cheese Bread hat etwa 260.9 Kalorien pro Portion, mit ungefähr 14 g Eiweiß, 13 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Beer Cheese Bread?

Die wichtigsten Zutaten für Beer Cheese Bread sind Flour, Sugar, Baking Powder, Salt, Egg, Vegetable Oil. Die vollständige Liste mit Mengenangaben findest du oben.

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