Carey Neff's Chocolate Truffles Rezept

Indulge in these guilt-free chocolate espresso truffles! Using a subtly sweet espresso cake base, this recipe creates luxuriously rich truffles with surprisingly low fat. Perfect for satisfying your chocolate cravings without the calories. Three delicious topping options are included!

Vorbereitung 30 Min.
Kochzeit 45 Min.
Kalorien 33 kcal
Eiweiß 1g
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Carey Neff's Chocolate Truffles 34

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Zutaten für Carey Neff's Chocolate Truffles

  • 1 1/2 cups Whole Wheat Pastry Flour
  • 1/2 cup Unbleached All Purpose Flour
  • 1 1/2 cups Raw Sugar
  • 3/4 cup Unsweetened Cocoa Powder
  • 1 1/2 teaspoons Baking Powder
  • 1 1/2 teaspoons Baking Soda
  • 1 teaspoon Salt
  • 1 1/4 cups Prunes, finely chopped
  • 4 Egg Whites
  • 2 teaspoons Vanilla Extract
  • 1/2 cup cooled Coffee, strong brewed
  • 1 (15 ounce) container Part Skim Ricotta Cheese
  • 1/2 cup finely chopped Nuts
  • 1/2 cup toasted Coconut flakes

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Zubereitung von Carey Neff's Chocolate Truffles

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x9 inch baking pan.
  2. In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
  3. In a separate bowl, combine the chopped prunes, egg whites, vanilla extract, and cooled coffee. Mix until well combined.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  5. Pour batter into the prepared pan and bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
  6. Let the cake cool completely in the pan before proceeding.
  7. Once cooled, cut the cake into small cubes.
  8. Add the cake cubes to a food processor fitted with a paddle attachment.
  9. Add the ricotta cheese and process until the mixture is smooth and creamy.
  10. Chill the mixture in the refrigerator for at least 30 minutes to firm up.
  11. Using a small spoon or cookie scoop, portion the mixture into ½-ounce balls.
  12. Roll the truffles in unsweetened cocoa powder, finely chopped nuts, or toasted coconut flakes.
  13. Refrigerate the truffles for another 30 minutes before serving to allow the coatings to set.
  14. Enjoy your delicious and low-fat chocolate espresso truffles!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

18g

Fat

0g

Carbs

2g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Carey Neff's Chocolate Truffles?

Carey Neff's Chocolate Truffles dauert insgesamt etwa 75 Minuten – ungefähr 30 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Carey Neff's Chocolate Truffles?

Carey Neff's Chocolate Truffles hat etwa 33 Kalorien pro Portion, mit ungefähr 1 g Eiweiß, 2 g Kohlenhydraten und 0 g Fett.

Welche Zutaten brauche ich für Carey Neff's Chocolate Truffles?

Die wichtigsten Zutaten für Carey Neff's Chocolate Truffles sind Whole Wheat Pastry Flour, Unbleached All Purpose Flour, Raw Sugar, Unsweetened Cocoa Powder, Baking Powder, Baking Soda. Die vollständige Liste mit Mengenangaben findest du oben.

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