Chile Cheese Supper Dish Rezept

Inspired by a Los Angeles Times recipe, this Chile Cheese Supper Dish is like a giant, cheesy omelet baked to perfection! Imagine a comforting, savory casserole bursting with flavor – creamy eggs, spicy chiles, and plenty of melty cheese. This recipe is perfect for a weeknight dinner or a cozy weekend meal. Get ready for a flavor explosion!

Vorbereitung 15 Min.

Kochzeit 55 Min.

Kalorien 573.2 kcal

Eiweiß 65g

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Zutaten für Chile Cheese Supper Dish

6 large eggs
Milk
Butter for greasing the dish
1/2 cup shredded Monterey Jack cheese
Cottage Cheese
Cream Cheese
Mild Chile
Cornmeal
Baking Powder
1/4 teaspoon salt

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Zubereitung von Chile Cheese Supper Dish

Preheat oven to 350°F (175°C). Grease a 2 1/2-quart baking dish with butter.
In a large bowl, whisk 6 large eggs until light and frothy.
Add 1 cup of chopped green chiles (canned), 1 (4 ounce) can diced green chiles, 1 cup shredded cheddar cheese, 1/2 cup shredded Monterey Jack cheese, 1/4 cup chopped onions, 1/4 teaspoon salt, and 1/4 teaspoon black pepper. Stir until well combined.
Pour the mixture into the prepared baking dish.
Bake for 35-45 minutes, or until a knife inserted into the center comes out clean. The top should be golden brown and set.
Let cool for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

50 g

Sugar

Fat

129g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner The Americas American Mexican Southern Vegetarian Gluten Free Fall Recipes Game Day Recipes Baking One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Main Dish Eggs Dairy Easy Beginner Cook Vegetarian Cheese Eggs Dietary Brunch 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Chile Cheese Supper Dish?

Chile Cheese Supper Dish dauert insgesamt etwa 70 Minuten – ungefähr 15 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Chile Cheese Supper Dish?

Chile Cheese Supper Dish hat etwa 573.2 Kalorien pro Portion, mit ungefähr 65 g Eiweiß, 4 g Kohlenhydraten und 67 g Fett.

Welche Zutaten brauche ich für Chile Cheese Supper Dish?

Die wichtigsten Zutaten für Chile Cheese Supper Dish sind Eggs, Milk, Butter, Monterey Jack Cheese, Cottage Cheese, Cream Cheese. Die vollständige Liste mit Mengenangaben findest du oben.