Coconut Macaroon Brownies Rezept

Indulge in the ultimate dessert fusion: decadent brownies topped with chewy coconut macaroons! This two-layered recipe combines the fudgy richness of brownies with the delightful sweetness of coconut, creating a heavenly treat that's sure to impress. Easy to follow instructions and amazing results guaranteed!

Vorbereitung 20 Min.
Kochzeit 55 Min.
Kalorien 421 kcal
Eiweiß 10g
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Coconut Macaroon Brownies 47

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Zutaten für Coconut Macaroon Brownies

  • 3 large egg whites
  • 1 1/2 cups (300g) granulated sugar
  • 1 cup (120g) all-purpose flour
  • Flaked Coconut
  • White Chocolate Chips
  • Brownie Mix
  • 2 large eggs (for brownie layer)
  • Egg Yolks
  • Butter

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Zubereitung von Coconut Macaroon Brownies

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9x13 inch baking pan.
  3. **Bottom Layer (Brownie):**
  4. In a large bowl, whisk together 1/2 cup (113g) unsalted butter, melted; 1 cup (200g) granulated sugar; 1/2 cup (100g) packed brown sugar; 2 large eggs; 1 teaspoon vanilla extract; 1/2 cup (60g) unsweetened cocoa powder; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1 cup (120g) all-purpose flour.
  5. Pour batter into the prepared pan and spread evenly.
  6. **Top Layer (Coconut Macaroon):**
  7. In a separate bowl, beat 3 large egg whites until foamy.
  8. Gradually add 1/2 cup (100g) granulated sugar, beating until stiff, glossy peaks form.
  9. Gently fold in 1 cup (140g) sweetened shredded coconut and 1/2 cup (60g) semi-sweet chocolate chips.
  10. Spread the macaroon mixture evenly over the brownie layer.
  11. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
  12. Let cool completely before cutting and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

72g

Fat

47g

Carbs

19g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Coconut Macaroon Brownies?

Coconut Macaroon Brownies dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Coconut Macaroon Brownies?

Coconut Macaroon Brownies hat etwa 421 Kalorien pro Portion, mit ungefähr 10 g Eiweiß, 19 g Kohlenhydraten und 31 g Fett.

Welche Zutaten brauche ich für Coconut Macaroon Brownies?

Die wichtigsten Zutaten für Coconut Macaroon Brownies sind Egg Whites, Sugar, Flour, Flaked Coconut, White Chocolate Chips, Brownie Mix. Die vollständige Liste mit Mengenangaben findest du oben.

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