Cowboy Ribs Rezept

Saddle up for a flavor explosion with these Cowboy Ribs! Tender, juicy pork ribs, oven-roasted to succulent perfection, are the star of this 1994 Grit Magazine-inspired recipe. Using meaty country-style ribs, back ribs (from the blade and center of the pork loin), or boneless ribs, you'll achieve fall-off-the-bone tenderness. Keep it classic with simple sides like grilled veggies, potato salad, or coleslaw. The secret? Our easy-to-follow recipe, featuring a mouthwatering BBQ sauce, ensures ribs so good, they'll have you shouting 'Yeehaw!' Get ready for a truly unforgettable rib feast!

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 1283.9 kcal

Eiweiß 135g

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Zutaten für Cowboy Ribs

Pork Spareribs
Water
Butter
Fresh Lemon Juice
Dry Mustard
Chili Powder
Sugar
Paprika
Salt
Onion Powder
Garlic Powder
Cayenne Pepper

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Zubereitung von Cowboy Ribs

Preheat oven to 400°F (200°C).
Place ribs in a shallow roasting pan.
Cover tightly with aluminum foil.
Roast for 1 hour and 30 minutes, or until the meat is almost tender.
While ribs roast, prepare the BBQ sauce: In a medium saucepan, combine all sauce ingredients (see below).
Bring sauce to a boil over medium-high heat.
Reduce heat to low, and simmer for 30 minutes, stirring occasionally, until thickened.
Remove ribs from oven and brush generously with BBQ sauce.
Broil ribs 5 inches from the heat source for 7-10 minutes per side, or until the sauce is caramelized and the ribs are slightly charred, flipping halfway through.
Let ribs rest for 5 minutes before serving. Serve with extra BBQ sauce and your favorite sides.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

13g

Fat

218g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes Salmon Recipes Shrimp Recipes The Americas American Southern Summer Recipes Game Day Recipes Grilling & Bbq Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Pork American Easy Meat

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cowboy Ribs?

Cowboy Ribs dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Cowboy Ribs?

Cowboy Ribs hat etwa 1283.9 Kalorien pro Portion, mit ungefähr 135 g Eiweiß, 3 g Kohlenhydraten und 165 g Fett.

Welche Zutaten brauche ich für Cowboy Ribs?

Die wichtigsten Zutaten für Cowboy Ribs sind Pork Spareribs, Water, Butter, Fresh Lemon Juice, Dry Mustard, Chili Powder. Die vollständige Liste mit Mengenangaben findest du oben.