Bbq Pork Sausage Balls With Sauce And Dip Rezept

Fall-apart tender BBQ pork sausage balls, perfectly browned and simmered in a sweet and tangy sauce. Served with a cool, creamy, and tangy sour cream dip for the ultimate flavor explosion! This easy recipe is perfect for game day, parties, or a fun weeknight meal.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 2574.2 kcal

Eiweiß 186g

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Bbq Pork Sausage Balls With Sauce And Dip

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Zutaten für Bbq Pork Sausage Balls With Sauce And Dip

1 lb pork sausage
Egg (not found in recipe)
Dry Cracker Crumb (not found in recipe)
Sage (not found in recipe)
1/2 cup ketchup
1/4 cup apple cider vinegar
2 tablespoons brown sugar
1 tablespoon soy sauce
1 cup sour cream
Horseradish (not found in recipe)
Worcestershire Sauce (not found in recipe)
Celery Seed (not found in recipe)
Salt (to taste)
Paprika (not found in recipe)
1 cup biscuit baking mix
1/2 cup shredded cheddar cheese
1/4 cup chopped onion
2 tablespoons chopped chives
1 tablespoon lemon juice
Pepper (to taste)

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Zubereitung von Bbq Pork Sausage Balls With Sauce And Dip

Preheat oven to 375°F (190°C).
In a large bowl, combine 1 lb pork sausage, 1 cup biscuit baking mix, 1/2 cup shredded cheddar cheese, and 1/4 cup chopped onion. Mix well until just combined.
Roll the mixture into 1-inch diameter balls.
Place sausage balls on a baking sheet lined with parchment paper.
Bake for 15-20 minutes, or until golden brown and cooked through.
While the sausage balls bake, prepare the BBQ sauce: In a small saucepan, whisk together 1/2 cup ketchup, 1/4 cup apple cider vinegar, 2 tablespoons brown sugar, and 1 tablespoon soy sauce. Bring to a simmer over medium heat.
Once the sausage balls are cooked, add them to the simmering BBQ sauce. Gently toss to coat.
Simmer for 10-15 minutes, allowing the sauce to thicken and the sausage balls to absorb the flavor.
Prepare the tangy sour cream dip: In a small bowl, combine 1 cup sour cream, 2 tablespoons chopped chives, 1 tablespoon lemon juice, and salt and pepper to taste. Mix well.
Serve the BBQ pork sausage balls hot, with a generous dollop of the tangy sour cream dip for dipping.

Nutrition Information (Approximate per serving)

Sodium

306 g

Sugar

297g

Fat

368g

Carbs

44g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Main Dish / Dinner Beef & Red Meat Pork Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Preparation Barbecue Easy Dietary Equipment Grilling Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Bbq Pork Sausage Balls With Sauce And Dip?

Bbq Pork Sausage Balls With Sauce And Dip hat etwa 2574.2 Kalorien pro Portion, mit ungefähr 186 g Eiweiß, 44 g Kohlenhydraten und 287 g Fett.

Welche Zutaten brauche ich für Bbq Pork Sausage Balls With Sauce And Dip?

Die wichtigsten Zutaten für Bbq Pork Sausage Balls With Sauce And Dip sind Pork Sausage, Egg, Dry Cracker Crumb, Sage, Ketchup, Vinegar. Die vollständige Liste mit Mengenangaben findest du oben.