Cranberry Yam Muffins Rezept

Delightfully spiced Cranberry Yam Muffins, perfect for the holidays! This recipe, inspired by Taste of Home's 2008 Best Holiday Recipes, combines the sweetness of cranberries with the earthy warmth of yams for a festive treat. These muffins are incredibly moist and flavorful, making them a delicious addition to your breakfast or brunch table.

Vorbereitung 15 Min.

Kochzeit 27 Min.

Kalorien 152.7 kcal

Eiweiß 5g

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Zutaten für Cranberry Yam Muffins

1 ½ cups All Purpose Flour
¾ cup plus 1 tablespoon Granulated Sugar
2 teaspoons Baking Powder
½ teaspoon Salt
1 teaspoon plus 1 tablespoon Ground Cinnamon
¼ teaspoon Ground Nutmeg
1 large Egg
½ cup Milk
1 cup cooked and mashed Yam (about 1 medium)
¼ cup melted Unsalted Butter
1 cup fresh or frozen Cranberries

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Zubereitung von Cranberry Yam Muffins

Preheat oven to 375°F (190°C). Grease or line a 12-cup muffin tin.
In a large bowl, whisk together 1 ½ cups all-purpose flour, ¾ cup granulated sugar, 2 teaspoons baking powder, ½ teaspoon salt, 1 teaspoon ground cinnamon, and ¼ teaspoon ground nutmeg.
In a separate bowl, whisk together 1 large egg, ½ cup milk, 1 cup cooked and mashed yams (about 1 medium yam), and ¼ cup melted unsalted butter.
Pour the wet ingredients into the dry ingredients and stir gently until just combined. Do not overmix.
Gently fold in 1 cup fresh or frozen cranberries.
In a small bowl, combine 1 tablespoon granulated sugar and 1 tablespoon ground cinnamon.
Fill each muffin cup about halfway full with batter. Sprinkle the cinnamon-sugar mixture evenly over the tops.
Bake for 18-22 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
Serve warm and enjoy! These muffins are best enjoyed fresh.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

39g

Fat

14g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Preparation Dietary

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Cranberry Yam Muffins?

Cranberry Yam Muffins dauert insgesamt etwa 42 Minuten – ungefähr 15 Minuten Vorbereitung und 27 Minuten Kochzeit.

Wie viele Kalorien hat Cranberry Yam Muffins?

Cranberry Yam Muffins hat etwa 152.7 Kalorien pro Portion, mit ungefähr 5 g Eiweiß, 8 g Kohlenhydraten und 7 g Fett.

Welche Zutaten brauche ich für Cranberry Yam Muffins?

Die wichtigsten Zutaten für Cranberry Yam Muffins sind All Purpose Flour, Granulated Sugar, Baking Powder, Salt, Ground Cinnamon, Ground Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.