Creamy Chive Sauce Rezept

Indulge in this luscious Creamy Chive Sauce, a family favorite inspired by Nutter's Restaurant (UK)! This decadent sauce, originally served with pork, is the perfect complement to any white meat, poultry, or fish. Its rich, creamy texture and vibrant chive flavor will elevate your dishes to a new level. Get ready for rave reviews – this recipe is so good, it disappears fast! Pro-tip: use a ladle for serving to ensure you get all that delicious oniony goodness.

Vorbereitung 10 Min.

Kochzeit 22 Min.

Kalorien 303.3 kcal

Eiweiß 4g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Creamy Chive Sauce

2 tablespoons butter
Whipping Cream
1 medium onion, finely chopped
Garlic Clove
Dry White Wine
Chicken Stock
Fresh Chives
Salt And Pepper

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Creamy Chive Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Creamy Chive Sauce

Melt 2 tablespoons of butter in a medium saucepan over medium heat. Add 1 medium onion (finely chopped), 2 cloves garlic (minced), and 2 tablespoons of chives (finely chopped). Cover and cook for 5 minutes, or until softened.
Pour in 1/2 cup dry white wine and bring to a simmer. Increase heat to high and cook until the wine is reduced by half (about 2-3 minutes).
Add 1 cup of chicken or vegetable stock and simmer until reduced by half (about 2-3 minutes).
Reduce heat to low and stir in 1 cup of heavy cream.
Simmer gently for 5-7 minutes, or until the sauce has thickened to a light, creamy consistency. Stir occasionally to prevent sticking.
Season generously with salt and freshly ground black pepper to taste. Serve hot immediately. A ladle is recommended for serving to ensure you get all the delicious onion and chive bits!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

92g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Poultry Seafood European French American Gluten Free Spring Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Creamy Chive Sauce?

Creamy Chive Sauce dauert insgesamt etwa 32 Minuten – ungefähr 10 Minuten Vorbereitung und 22 Minuten Kochzeit.

Wie viele Kalorien hat Creamy Chive Sauce?

Creamy Chive Sauce hat etwa 303.3 Kalorien pro Portion, mit ungefähr 4 g Eiweiß, 1 g Kohlenhydraten und 45 g Fett.

Welche Zutaten brauche ich für Creamy Chive Sauce?

Die wichtigsten Zutaten für Creamy Chive Sauce sind Butter, Whipping Cream, Onion, Garlic Clove, Dry White Wine, Chicken Stock. Die vollständige Liste mit Mengenangaben findest du oben.