El Torito Red Pepper Dip Rezept

Experience a flavor explosion with El Torito's Red Pepper Dip! Inspired by the incredible pairing with flautas, this dip is surprisingly easy to make, delivering complex, rich flavors. While traditionally featuring unique Japanese peppers (mild, thin-skinned, 3-inch long peppers with wrinkles and a blunt tip – often found in Asian markets), feel free to substitute with similar peppers. Roasting is KEY to unlocking the dip's incredible depth of flavor. This versatile dip is amazing with flautas, hamburgers, or anything you desire! Prepare to be amazed.

Vorbereitung 15 Min.
Kochzeit 3 Min.
Kalorien 105 kcal
Eiweiß 2g
Bewertung Sei der Erste
El Torito Red Pepper Dip 48

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Zutaten für El Torito Red Pepper Dip

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Zubereitung von El Torito Red Pepper Dip

  1. Preheat your oven's broiler.
  2. Roast 1 pound of Japanese peppers (or substitute) directly on the oven rack until the skins are blackened and blistered, about 10-15 minutes, turning halfway through. Alternatively, you can roast them over an open flame.
  3. Once cool enough to handle, remove the stems and seeds from the peppers.
  4. In a blender, combine the roasted peppers, 1/2 cup roasted red bell peppers, 1/4 cup mayonnaise, 2 tablespoons lime juice, 1 tablespoon olive oil, 1 teaspoon cumin, 1/2 teaspoon smoked paprika, 1/4 teaspoon cayenne pepper (optional), and salt and pepper to taste.
  5. Blend until completely smooth and creamy. Taste and adjust seasonings as needed.
  6. Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

13g

Fat

5g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Appetizers Condiments Etc Vegetables Easy No Cook Dips Dietary Copycat Low Cholesterol Comfort Food Low In Something Peppers Novelty Taste Mood 3 Steps Or Less Technique

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von El Torito Red Pepper Dip?

El Torito Red Pepper Dip dauert insgesamt etwa 18 Minuten – ungefähr 15 Minuten Vorbereitung und 3 Minuten Kochzeit.

Wie viele Kalorien hat El Torito Red Pepper Dip?

El Torito Red Pepper Dip hat etwa 105 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 3 g Kohlenhydraten und 11 g Fett.

Welche Zutaten brauche ich für El Torito Red Pepper Dip?

Die wichtigsten Zutaten für El Torito Red Pepper Dip sind Chilies, Roasted Red Peppers, Fresh Garlic Clove, Salad Oil, Mayonnaise, Salt. Die vollständige Liste mit Mengenangaben findest du oben.

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