El Torito Red Pepper Dip Recette

Experience a flavor explosion with El Torito's Red Pepper Dip! Inspired by the incredible pairing with flautas, this dip is surprisingly easy to make, delivering complex, rich flavors. While traditionally featuring unique Japanese peppers (mild, thin-skinned, 3-inch long peppers with wrinkles and a blunt tip – often found in Asian markets), feel free to substitute with similar peppers. Roasting is KEY to unlocking the dip's incredible depth of flavor. This versatile dip is amazing with flautas, hamburgers, or anything you desire! Prepare to be amazed.

Préparation 15 min

Cuisson 3 min

Calories 105 kcal

Protéines 2g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour El Torito Red Pepper Dip

Chilies
Roasted Red Peppers
Fresh Garlic Clove
Salad Oil
1/4 cup mayonnaise
Salt to taste
Black Pepper
Barbecue Sauce
Worcestershire Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this El Torito Red Pepper Dip? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer El Torito Red Pepper Dip

Preheat your oven's broiler.
Roast 1 pound of Japanese peppers (or substitute) directly on the oven rack until the skins are blackened and blistered, about 10-15 minutes, turning halfway through. Alternatively, you can roast them over an open flame.
Once cool enough to handle, remove the stems and seeds from the peppers.
In a blender, combine the roasted peppers, 1/2 cup roasted red bell peppers, 1/4 cup mayonnaise, 2 tablespoons lime juice, 1 tablespoon olive oil, 1 teaspoon cumin, 1/2 teaspoon smoked paprika, 1/4 teaspoon cayenne pepper (optional), and salt and pepper to taste.
Blend until completely smooth and creamy. Taste and adjust seasonings as needed.
Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

13g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer El Torito Red Pepper Dip ?

El Torito Red Pepper Dip prend environ 18 minutes du début à la fin — environ 15 minutes de préparation et 3 minutes de cuisson.

Combien de calories contient El Torito Red Pepper Dip ?

El Torito Red Pepper Dip contient environ 105 calories par portion, avec environ 2 g de protéines, 3 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour El Torito Red Pepper Dip ?

Les principaux ingrédients de El Torito Red Pepper Dip sont Chilies, Roasted Red Peppers, Fresh Garlic Clove, Salad Oil, Mayonnaise, Salt. Consultez la liste complète avec les quantités ci-dessus.