Grandma's Blueberry Muffins Rezept

This award-winning blueberry muffin recipe is a family favorite, perfected over generations! I won a blue ribbon at the New York State Fair with these muffins during my 4-H days – a testament to their incredible taste and texture. Get ready to bake up a batch of moist, delicious muffins bursting with juicy blueberries. Perfect for breakfast, brunch, or a delightful afternoon treat!

Vorbereitung 15 Min.
Kochzeit 35 Min.
Kalorien 244.8 kcal
Eiweiß 7g
Bewertung Sei der Erste
Grandma's Blueberry Muffins 46

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Zubereitung von Grandma's Blueberry Muffins

  1. Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners or grease well.
  2. In a large bowl, cream together 1/2 cup (113g) softened butter, 1 cup (200g) granulated sugar, and 2 large eggs until light and fluffy.
  3. In a separate bowl, whisk together 2 cups (250g) all-purpose flour, 2 teaspoons baking powder, and 1 teaspoon vanilla extract.
  4. Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup (120ml) milk, beginning and ending with the dry ingredients. Mix until just combined.
  5. Gently fold in 2 cups (200g) fresh or frozen blueberries.
  6. Fill muffin cups about 2/3 full.
  7. Sprinkle the tops of the muffins with coarse sugar (optional).
  8. Bake for 20-25 minutes, or until a wooden skewer inserted into the center comes out clean and the tops are lightly golden brown.
  9. Let the muffins cool in the tin for 10 minutes before transferring them to a wire rack to cool completely.
  10. Store in an airtight container at room temperature for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

79g

Fat

26g

Carbs

12g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Grandma's Blueberry Muffins?

Grandma's Blueberry Muffins dauert insgesamt etwa 50 Minuten – ungefähr 15 Minuten Vorbereitung und 35 Minuten Kochzeit.

Wie viele Kalorien hat Grandma's Blueberry Muffins?

Grandma's Blueberry Muffins hat etwa 244.8 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 12 g Kohlenhydraten und 14 g Fett.

Welche Zutaten brauche ich für Grandma's Blueberry Muffins?

Die wichtigsten Zutaten für Grandma's Blueberry Muffins sind Butter, Sugar, Eggs, Flour, Baking Powder, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

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