Greek Baklava Walnut Honey Glazed Cake Rezept

Indulge in this irresistible Greek Baklava Walnut Honey Glazed Cake! Layers of buttery cake, bursting with crunchy walnuts, are drenched in a luscious honey syrup—a symphony of flavors that will leave you craving more. This recipe, perfected over time, guarantees rave reviews. Prepare to be amazed!

Vorbereitung 20 Min.
Kochzeit 55 Min.
Kalorien 634.2 kcal
Eiweiß 14g
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Greek Baklava Walnut Honey Glazed Cake 48

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Zutaten für Greek Baklava Walnut Honey Glazed Cake

  • All Purpose Flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 tablespoon orange zest
  • 1 cup (2 sticks) unsalted butter
  • 1 cup granulated sugar (plus 1 cup for glaze)
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup milk
  • 1 1/2 cups chopped walnuts
  • White Sugar
  • 1 cup honey
  • 1/4 cup water
  • 2 tablespoons lemon juice

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Zubereitung von Greek Baklava Walnut Honey Glazed Cake

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 9x9 inch square baking pan.
  3. In a medium bowl, whisk together 2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon salt, 1 teaspoon ground cinnamon, and 1 tablespoon orange zest. Set aside.
  4. In a large bowl, cream together 1 cup (2 sticks) unsalted butter and 1 cup granulated sugar until light and fluffy.
  5. Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
  6. Gradually add the dry ingredients to the wet ingredients, alternating with 1/2 cup milk, beginning and ending with the dry ingredients. Mix until just combined.
  7. Fold in 1 1/2 cups chopped walnuts.
  8. Pour batter into the prepared pan and spread evenly.
  9. Bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean.
  10. Let the cake cool in the pan for 20 minutes before slicing.
  11. While the cake cools, prepare the honey glaze:
  12. In a small saucepan, combine 1 cup honey, 1 cup granulated sugar, and 1/4 cup water.
  13. Bring to a boil over medium heat, then reduce heat and simmer for 5 minutes, stirring constantly with a wooden spoon.
  14. Stir in 2 tablespoons lemon juice and simmer for another 2 minutes.
  15. Once the cake has cooled slightly, slice into diamond shapes and drizzle generously with the warm honey glaze.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

304g

Fat

58g

Carbs

29g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Eggs Dairy Fruit Greek Oven Easy European Beginner Cook Dinner Party Holiday Event Kid Friendly Cakes Nuts Stove Top Dietary Christmas Thanksgiving Equipment

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Baklava Walnut Honey Glazed Cake?

Greek Baklava Walnut Honey Glazed Cake dauert insgesamt etwa 75 Minuten – ungefähr 20 Minuten Vorbereitung und 55 Minuten Kochzeit.

Wie viele Kalorien hat Greek Baklava Walnut Honey Glazed Cake?

Greek Baklava Walnut Honey Glazed Cake hat etwa 634.2 Kalorien pro Portion, mit ungefähr 14 g Eiweiß, 29 g Kohlenhydraten und 46 g Fett.

Welche Zutaten brauche ich für Greek Baklava Walnut Honey Glazed Cake?

Die wichtigsten Zutaten für Greek Baklava Walnut Honey Glazed Cake sind All Purpose Flour, Baking Powder, Salt, Cinnamon, Orange Zest, Butter. Die vollständige Liste mit Mengenangaben findest du oben.

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