Greek Phyllo Wrapped Chicken Rezept

Impress your family and friends with this stunning Greek Phyllo Wrapped Chicken recipe! This elegant yet surprisingly easy dish is perfect for weeknight dinners or special occasions. Juicy chicken breasts are nestled in a creamy feta and herb filling, then enveloped in crispy, buttery phyllo dough for a flavor explosion. Get ready for a taste of Greece in every bite!

Vorbereitung 25 Min.

Kochzeit 65 Min.

Kalorien 517.9 kcal

Eiweiß 70g

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Zutaten für Greek Phyllo Wrapped Chicken

4 ounces (113g) feta cheese
2 large egg yolks
Garlic Clove
Green Onion
Fresh Parsley
Of Fresh Mint
Ground Pepper
Boneless Skinless Chicken Breasts
Phyllo Pastry
4 tablespoons (1/2 stick) melted butter
Lemon Wedge

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Zubereitung von Greek Phyllo Wrapped Chicken

Preheat oven to 350°F (175°C).
In a medium bowl, mash together 4 ounces (113g) feta cheese, 2 large egg yolks, and 1 clove minced garlic.
Stir in 1/4 cup finely chopped red onion, 1/4 cup chopped fresh parsley, 1 tablespoon chopped fresh mint, and 1/4 teaspoon black pepper.
Butterfly each chicken breast: Using a sharp knife, cut almost all the way through the thickest part of each breast, creating a pocket.
Open each chicken breast like a book.
Spread the feta mixture evenly over one half of each chicken breast.
Fold the other half of the breast over the filling to enclose.
Lay one sheet of phyllo dough on a clean work surface. Keep the remaining phyllo covered with a damp cloth to prevent drying.
Brush the phyllo lightly with melted butter (about 1 teaspoon).
Top with a second sheet of phyllo and brush with butter again.
Place one stuffed chicken breast in the center of the phyllo, about 2 inches from the short edge.
Fold the long sides of the phyllo over the chicken, then tightly roll up from the short edge.
Repeat steps 8-12 with the remaining chicken breasts and phyllo sheets.
Place the phyllo-wrapped chicken in a lightly greased baking dish.
Brush the tops with the remaining melted butter.
Bake in the preheated oven for 45-50 minutes, or until the phyllo is golden brown and the chicken is cooked through.
Let rest for 5 minutes before serving with lemon wedges.

Nutrition Information (Approximate per serving)

Sodium

36 g

Sugar

Fat

86g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes European Mediterranean Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Main Dish Poultry Greek European Chicken Dietary Low Carb Low In Something Meat Chicken Breasts 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Greek Phyllo Wrapped Chicken?

Greek Phyllo Wrapped Chicken dauert insgesamt etwa 90 Minuten – ungefähr 25 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Greek Phyllo Wrapped Chicken?

Greek Phyllo Wrapped Chicken hat etwa 517.9 Kalorien pro Portion, mit ungefähr 70 g Eiweiß, 8 g Kohlenhydraten und 47 g Fett.

Welche Zutaten brauche ich für Greek Phyllo Wrapped Chicken?

Die wichtigsten Zutaten für Greek Phyllo Wrapped Chicken sind Feta Cheese, Egg Yolks, Garlic Clove, Green Onion, Fresh Parsley, Of Fresh Mint. Die vollständige Liste mit Mengenangaben findest du oben.