Honey French Toast Rezept

Start your day with pure indulgence! This Honey French Toast recipe creates a symphony of flavors – crispy golden-brown bread soaked in a luscious egg batter and drizzled with warm honey. A perfect weekend brunch or a special weekday treat. Easy to make and guaranteed to impress!

Vorbereitung 10 Min.
Kochzeit 45 Min.
Kalorien 172.1 kcal
Eiweiß 11g
Bewertung Sei der Erste
Honey French Toast 43

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Forktionary-Redaktionsküchenteam

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Honey French Toast

  • All Purpose Flour
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon salt
  • 1 cup milk (whole milk recommended)
  • 2 large eggs
  • 6-8 slices of your favorite bread (challah, brioche, or Texas toast recommended)
  • 4 tablespoons unsalted butter, plus more as needed
  • 1/4 cup honey, warmed

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honey French Toast? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Honey French Toast

  1. In a large mixing bowl, whisk together the flour, sugar, and salt.
  2. Add the milk and eggs to the bowl and whisk until the batter is smooth and well combined. Let the batter rest for 5 minutes.
  3. Melt 1 tablespoon of butter in a large skillet or griddle over medium heat. Add more butter as needed.
  4. Dip each slice of bread into the egg batter, ensuring both sides are fully coated.
  5. Place 2-3 slices of bread in the preheated skillet and cook for 2-3 minutes per side, or until golden brown and cooked through. Adjust heat as needed to prevent burning.
  6. Repeat step 5 until all the bread slices are cooked.
  7. Transfer the cooked French toast to plates. Drizzle generously with warmed honey.
  8. Serve immediately and enjoy your delicious breakfast!

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

11g

Fat

21g

Carbs

6g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Honey French Toast?

Honey French Toast dauert insgesamt etwa 55 Minuten – ungefähr 10 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Honey French Toast?

Honey French Toast hat etwa 172.1 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 6 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Honey French Toast?

Die wichtigsten Zutaten für Honey French Toast sind All Purpose Flour, Sugar, Salt, Milk, Eggs, Bread. Die vollständige Liste mit Mengenangaben findest du oben.

Bewertungen

Noch keine Bewertungen – sei der Erste, der seine Meinung zu diesem Rezept teilt!

Bewertung schreiben