Honey Pecan Trout Rezept

Get hooked on this irresistible Honey Pecan Trout recipe! Inspired by a local chef, this dish is surprisingly easy to make and delivers incredible flavor in just minutes. Flaky trout fillets are coated in a sweet and crunchy honey-pecan crust, creating a perfect balance of sweet and savory. A fantastic weeknight meal or impressive dinner party dish!

Vorbereitung 5 Min.

Kochzeit 16 Min.

Kalorien 1537.2 kcal

Eiweiß 193g

Bewertung Sei der Erste

Rezept Aktionen

Dieses Rezept teilen:

Rezept Autor

Das Forktionary-Küchenteam

Übernommen von Food.com und von Forktionary getestet und standardisiert.

Zutaten für Honey Pecan Trout

4 (6 ounce) trout fillets
1/2 cup chopped pecans
1/4 teaspoon salt and 1/4 teaspoon freshly ground black pepper
Flour
Paprika
Water
Eggs
2 tablespoons peanut oil
1/4 cup honey
1 tablespoon butter
fresh parsley, chopped (for garnish)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Honey Pecan Trout? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Zubereitung von Honey Pecan Trout

Preheat oven to 400°F (200°C).
In a small bowl, combine honey, olive oil, salt, and pepper.
Place trout fillets in a baking dish.
Pour honey mixture over the trout fillets, ensuring they are evenly coated.
Sprinkle chopped pecans over the top of the fillets.
Dot the top with butter
Bake for 12-16 minutes, or until the trout is cooked through and flakes easily with a fork.
Serve immediately and enjoy your delicious Honey Pecan Trout!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

153g

Fat

88g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood The Americas American Southern Gluten Free Summer Recipes Fall Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Fruit Seafood Easy Nuts Fish Dietary Low Sodium High Protein High In Something Low In Something Freshwater Fish Trout 3 Steps Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Honey Pecan Trout?

Honey Pecan Trout dauert insgesamt etwa 21 Minuten – ungefähr 5 Minuten Vorbereitung und 16 Minuten Kochzeit.

Wie viele Kalorien hat Honey Pecan Trout?

Honey Pecan Trout hat etwa 1537.2 Kalorien pro Portion, mit ungefähr 193 g Eiweiß, 23 g Kohlenhydraten und 153 g Fett.

Welche Zutaten brauche ich für Honey Pecan Trout?

Die wichtigsten Zutaten für Honey Pecan Trout sind Trout Fillets, Pecans, Salt And Pepper, Flour, Paprika, Water. Die vollständige Liste mit Mengenangaben findest du oben.