Jamaican Shrimp Pepper Pot Soup Rezept

Dive into the vibrant flavors of the Caribbean with this delicious Jamaican Shrimp Pepper Pot Soup! A twist on the classic Callaloo, this easy recipe boasts succulent shrimp simmered in a rich broth of aromatic herbs and spices. Inspired by the ancient Arawak tradition of a constantly replenished stew, our version delivers authentic taste in just 40 minutes. Perfect for a weeknight meal or a special occasion, this shrimp pepper pot is a culinary journey you won't want to miss.

Vorbereitung 20 Min.

Kochzeit 40 Min.

Kalorien 222.3 kcal

Eiweiß 47g

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Zutaten für Jamaican Shrimp Pepper Pot Soup

1 cup chopped okra
2 cups chopped spinach
1 green bell pepper (chopped)
1/2 cup minced onion
1 teaspoon salt
1 teaspoon thyme
1/2 teaspoon marjoram
1/2 teaspoon rosemary
2 cloves minced garlic
1/2 teaspoon red pepper flakes
4 cups chicken stock
1 pound shrimp (peeled and deveined)
1 can (13.5 oz) full-fat coconut milk
fresh lime wedges

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Zubereitung von Jamaican Shrimp Pepper Pot Soup

In a large stockpot, combine 1 cup chopped okra, 2 cups chopped spinach, 1 green bell pepper (chopped), 1/2 cup minced onion, 1 teaspoon salt, 1 teaspoon thyme, 1/2 teaspoon marjoram, 1/2 teaspoon rosemary, 2 cloves minced garlic, 1/2 teaspoon red pepper flakes, and 4 cups chicken stock.
Bring the mixture to a boil over medium-high heat.
Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally.
Add 1 pound of shrimp (peeled and deveined) and 1 can (13.5 oz) of full-fat coconut milk.
Continue to simmer for 5-7 minutes, or until the shrimp are pink and cooked through.
Taste and adjust seasoning as needed.
Serve hot, garnished with fresh lime wedges.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

23g

Fat

27g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Starters Soups, Stews & Chilis Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes The Americas Southern Caribbean Healthy Gluten Free Summer Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less 15 Minutes Or Less Time To Make Course Cuisine Preparation Occasion North American Soups Stews Caribbean Central American Holiday Event Dietary Kwanzaa

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Jamaican Shrimp Pepper Pot Soup?

Jamaican Shrimp Pepper Pot Soup dauert insgesamt etwa 60 Minuten – ungefähr 20 Minuten Vorbereitung und 40 Minuten Kochzeit.

Wie viele Kalorien hat Jamaican Shrimp Pepper Pot Soup?

Jamaican Shrimp Pepper Pot Soup hat etwa 222.3 Kalorien pro Portion, mit ungefähr 47 g Eiweiß, 4 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für Jamaican Shrimp Pepper Pot Soup?

Die wichtigsten Zutaten für Jamaican Shrimp Pepper Pot Soup sind Frozen Okra, Fresh Spinach, Green Bell Pepper, Instant Onion, Salt, Thyme Leaves. Die vollständige Liste mit Mengenangaben findest du oben.