Jamaican Shrimp Pepper Pot Soup Recette

Dive into the vibrant flavors of the Caribbean with this delicious Jamaican Shrimp Pepper Pot Soup! A twist on the classic Callaloo, this easy recipe boasts succulent shrimp simmered in a rich broth of aromatic herbs and spices. Inspired by the ancient Arawak tradition of a constantly replenished stew, our version delivers authentic taste in just 40 minutes. Perfect for a weeknight meal or a special occasion, this shrimp pepper pot is a culinary journey you won't want to miss.

Préparation 20 min
Cuisson 40 min
Calories 222.3 kcal
Protéines 47g
Jamaican Shrimp Pepper Pot Soup 47

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Jamaican Shrimp Pepper Pot Soup

  • 1 cup chopped okra
  • 2 cups chopped spinach
  • 1 green bell pepper (chopped)
  • 1/2 cup minced onion
  • 1 teaspoon salt
  • 1 teaspoon thyme
  • 1/2 teaspoon marjoram
  • 1/2 teaspoon rosemary
  • 2 cloves minced garlic
  • 1/2 teaspoon red pepper flakes
  • 4 cups chicken stock
  • 1 pound shrimp (peeled and deveined)
  • 1 can (13.5 oz) full-fat coconut milk
  • fresh lime wedges

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Comment préparer Jamaican Shrimp Pepper Pot Soup

  1. In a large stockpot, combine 1 cup chopped okra, 2 cups chopped spinach, 1 green bell pepper (chopped), 1/2 cup minced onion, 1 teaspoon salt, 1 teaspoon thyme, 1/2 teaspoon marjoram, 1/2 teaspoon rosemary, 2 cloves minced garlic, 1/2 teaspoon red pepper flakes, and 4 cups chicken stock.
  2. Bring the mixture to a boil over medium-high heat.
  3. Reduce heat to low, cover, and simmer for 30 minutes, stirring occasionally.
  4. Add 1 pound of shrimp (peeled and deveined) and 1 can (13.5 oz) of full-fat coconut milk.
  5. Continue to simmer for 5-7 minutes, or until the shrimp are pink and cooked through.
  6. Taste and adjust seasoning as needed.
  7. Serve hot, garnished with fresh lime wedges.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

23g

Fat

27g

Carbs

4g

Questions fréquentes

Combien de temps faut-il pour préparer Jamaican Shrimp Pepper Pot Soup ?

Jamaican Shrimp Pepper Pot Soup prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Jamaican Shrimp Pepper Pot Soup ?

Jamaican Shrimp Pepper Pot Soup contient environ 222.3 calories par portion, avec environ 47 g de protéines, 4 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Jamaican Shrimp Pepper Pot Soup ?

Les principaux ingrédients de Jamaican Shrimp Pepper Pot Soup sont Frozen Okra, Fresh Spinach, Green Bell Pepper, Instant Onion, Salt, Thyme Leaves. Consultez la liste complète avec les quantités ci-dessus.

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