Katherine's Hot German Potato Salad Rezept

Grandma's secret recipe for the BEST Hot German Potato Salad! This isn't your average potato salad – it boasts the perfect tangy-sweet balance, thanks to a special blend of spices and a touch of sweetness. Unlike many recipes, this one features fresh, diced celery for a vibrant crunch instead of celery seed. Get ready for a taste of tradition with a delightful twist! Easy to follow instructions and a guaranteed crowd-pleaser.

Vorbereitung 20 Min.
Kochzeit 50 Min.
Kalorien 280 kcal
Eiweiß 11g
Bewertung Sei der Erste
Katherine's Hot German Potato Salad 199

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Forktionary-Redaktionsküchenteam

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Zutaten für Katherine's Hot German Potato Salad

  • 2 lbs potatoes
  • 1 cup diced celery
  • 1/2 cup thinly sliced yellow onion
  • 6 slices bacon
  • Flour (not used in recipe)
  • 1/2 cup apple cider vinegar
  • 1/4 cup brown sugar
  • Water (not used in recipe)
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons bacon grease
  • fresh parsley (for garnish, optional)

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Zubereitung von Katherine's Hot German Potato Salad

  1. Peel and thinly slice 2 lbs cooked potatoes (about 6-8 medium).
  2. In a large bowl, combine the sliced potatoes with 1 cup diced celery and 1/2 cup thinly sliced yellow onion.
  3. In a large skillet, cook 6 slices bacon until crispy. Remove bacon and crumble, reserving 2 tablespoons of bacon grease in the skillet.
  4. In a saucepan, whisk together 1/2 cup apple cider vinegar, 1/4 cup brown sugar, 2 tablespoons bacon grease (reserved), 1 teaspoon Dijon mustard, 1/2 teaspoon salt, and 1/4 teaspoon black pepper. Bring to a simmer over medium heat, cooking until slightly thickened (about 2-3 minutes).
  5. Stir in the crumbled bacon to the thickened sauce.
  6. Pour the hot sauce over the potato mixture. Gently toss to coat evenly.
  7. Serve warm and enjoy! Garnish with fresh parsley if desired.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

61g

Fat

13g

Carbs

15g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Katherine's Hot German Potato Salad?

Katherine's Hot German Potato Salad dauert insgesamt etwa 70 Minuten – ungefähr 20 Minuten Vorbereitung und 50 Minuten Kochzeit.

Wie viele Kalorien hat Katherine's Hot German Potato Salad?

Katherine's Hot German Potato Salad hat etwa 280 Kalorien pro Portion, mit ungefähr 11 g Eiweiß, 15 g Kohlenhydraten und 12 g Fett.

Welche Zutaten brauche ich für Katherine's Hot German Potato Salad?

Die wichtigsten Zutaten für Katherine's Hot German Potato Salad sind New Potatoes, Celery, Small Onion, Bacon, Flour, Cider Vinegar. Die vollständige Liste mit Mengenangaben findest du oben.

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