Leftover Waffle Bread Pudding Rezept

Transform stale waffles into a decadent and comforting bread pudding! This easy recipe uses your leftover waffles to create a delicious dessert or breakfast treat, perfect for a weekend brunch or a weeknight surprise. A simple yet flavorful recipe that's sure to impress.

Vorbereitung 20 Min.

Kochzeit 60 Min.

Kalorien 627.3 kcal

Eiweiß 30g

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Zutaten für Leftover Waffle Bread Pudding

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Zubereitung von Leftover Waffle Bread Pudding

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
In a large bowl, whisk together the eggs, milk, vanilla extract, and brown sugar until well combined.
Cut the leftover waffles into bite-sized pieces and gently toss them into the egg mixture, ensuring they are evenly coated.
Pour the waffle mixture into the prepared baking dish.
Sprinkle the chopped pecans or walnuts evenly over the top.
Bake for 45-60 minutes, or until the pudding is set and lightly golden brown. A toothpick inserted into the center should come out with a few moist crumbs.
Let cool for at least 10-15 minutes before serving. Enjoy warm with a scoop of vanilla ice cream or whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

27 g

Sugar

176g

Fat

62g

Carbs

24g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Desserts Puddings And Mousses Brunch

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Leftover Waffle Bread Pudding?

Leftover Waffle Bread Pudding dauert insgesamt etwa 80 Minuten – ungefähr 20 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Leftover Waffle Bread Pudding?

Leftover Waffle Bread Pudding hat etwa 627.3 Kalorien pro Portion, mit ungefähr 30 g Eiweiß, 24 g Kohlenhydraten und 44 g Fett.

Welche Zutaten brauche ich für Leftover Waffle Bread Pudding?

Die wichtigsten Zutaten für Leftover Waffle Bread Pudding sind Waffles, Butter, 2% Low Fat Milk, Eggs, Sugar, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.