Mom's Sausage Stuffing Rezept

A heartwarming family recipe passed down through generations! This sausage stuffing, perfected over decades, is bursting with flavor and guaranteed to become a holiday tradition. Allergy-friendly (onion-free!), this recipe honors a cherished memory while offering a delicious twist on a classic. Enjoy the comforting taste of home and create lasting memories with every bite. Get ready to impress your family and friends with this unforgettable stuffing!

Vorbereitung 20 Min.

Kochzeit 75 Min.

Kalorien 483.8 kcal

Eiweiß 48g

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Zutaten für Mom's Sausage Stuffing

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Zubereitung von Mom's Sausage Stuffing

Preheat oven to 350°F (175°C).
In a large skillet, brown 1 lb Italian sausage over medium heat, breaking it up with a spoon. Drain off excess grease.
In a large bowl, combine the cooked sausage, 1 cup celery (finely chopped), 1/2 cup carrots (finely chopped), 1 tsp sage, 1 tsp thyme, 1/2 tsp poultry seasoning, 1/4 tsp black pepper, and 1/2 tsp salt.
Add 8 cups of cubed bread (day-old is best), 4 cups chicken broth, and 1/2 cup chopped fresh parsley. Gently toss to combine, ensuring the bread is evenly moistened.
Transfer the stuffing mixture to a greased 9x13 inch baking dish.
Bake for 60-75 minutes, or until golden brown and heated through. If the top browns too quickly, cover loosely with foil.
Let stand for 10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

14g

Fat

42g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Dish / Dinner Sweets & Sides Side Dishes Poultry Pork Recipes European Italian The Americas American Southern Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Preparation Easy 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Mom's Sausage Stuffing?

Mom's Sausage Stuffing dauert insgesamt etwa 95 Minuten – ungefähr 20 Minuten Vorbereitung und 75 Minuten Kochzeit.

Wie viele Kalorien hat Mom's Sausage Stuffing?

Mom's Sausage Stuffing hat etwa 483.8 Kalorien pro Portion, mit ungefähr 48 g Eiweiß, 11 g Kohlenhydraten und 41 g Fett.

Welche Zutaten brauche ich für Mom's Sausage Stuffing?

Die wichtigsten Zutaten für Mom's Sausage Stuffing sind Unseasoned Breadcrumbs, Mild Sausage, Celery, Onion, Margarine, Eggs. Die vollständige Liste mit Mengenangaben findest du oben.