New Mexican Posole Rezept

Indulge in the rich flavors of New Mexico with this hearty pork posole recipe! This simple yet deeply satisfying stew, inspired by the out-of-print culinary gem "Blue Corn and Chocolate," simmers for hours, filling your kitchen with irresistible aromas. Tender pork, hominy, and warming spices create a southwestern culinary masterpiece, perfect for chilly evenings. Elevate your comfort food game with this traditional recipe – it's easier than you think!

Vorbereitung 30 Min.
Kochzeit 135 Min.
Kalorien 283.3 kcal
Eiweiß 64g
Bewertung Sei der Erste
New Mexican Posole 35

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Zutaten für New Mexican Posole

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Zubereitung von New Mexican Posole

  1. In a large pot or Dutch oven, combine 2 lbs boneless pork shoulder (cut into 1-inch cubes), 1 large onion (chopped), 2 cloves garlic (minced), 1 red bell pepper (chopped), 1-2 jalapeños (seeded and minced, adjust to taste), 2 teaspoons ground cumin, 1 teaspoon chili powder, 1/2 teaspoon oregano, 1/4 teaspoon cayenne pepper (optional), and 8 cups of water.
  2. Bring the mixture to a boil over high heat, then reduce heat to low, cover, and simmer for 2 hours, or until the pork is very tender.
  3. Add 3 cups of canned hominy, 2 medium potatoes (peeled and cubed), and 2 medium carrots (chopped). Continue to simmer for another 30 minutes.
  4. Stir in salt to taste. If the stew becomes too thick, add more water, 1 cup at a time, until desired consistency is reached.
  5. Serve hot in bowls, as a hearty chili or stew. Garnish with your favorite toppings, such as shredded cheese, chopped cilantro, and sliced avocado. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

12g

Fat

14g

Carbs

5g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Pork Recipes Salmon Recipes The Americas American Mexican Gluten Free Fall Recipes Game Day Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Cuisine Preparation North American Healthy Main Dish Mexican Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something 3 Steps Or Less 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von New Mexican Posole?

New Mexican Posole dauert insgesamt etwa 165 Minuten – ungefähr 30 Minuten Vorbereitung und 135 Minuten Kochzeit.

Wie viele Kalorien hat New Mexican Posole?

New Mexican Posole hat etwa 283.3 Kalorien pro Portion, mit ungefähr 64 g Eiweiß, 5 g Kohlenhydraten und 13 g Fett.

Welche Zutaten brauche ich für New Mexican Posole?

Die wichtigsten Zutaten für New Mexican Posole sind Lean Boneless Pork, Hominy, Onion, Dried New Mexico Chiles, Garlic Cloves, Oregano. Die vollständige Liste mit Mengenangaben findest du oben.

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