Pineapple Plantain Fritters Rezept

Escape to the tropics with these irresistible Pineapple Plantain Fritters! A delightful twist on a classic, these fritters are crispy on the outside, soft on the inside, and bursting with the sweet and tangy flavors of ripe plantains and juicy pineapple. Easy to make and perfect for breakfast, brunch, or a delicious dessert, this recipe is guaranteed to be a new family favorite. Get ready for a taste of paradise!

Vorbereitung 20 Min.
Kochzeit 27 Min.
Kalorien 70.3 kcal
Eiweiß 3g
Bewertung Sei der Erste
Pineapple Plantain Fritters 60

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Zutaten für Pineapple Plantain Fritters

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Zubereitung von Pineapple Plantain Fritters

  1. Peel and slice 2 ripe plantains. Place them in a medium saucepan.
  2. Add enough water to cover the plantains completely.
  3. Bring the water to a boil and cook the plantains for 10 minutes, until slightly softened.
  4. Drain the plantains well and transfer them to a plate lined with paper towels to absorb excess moisture.
  5. In a medium bowl, whisk together 1 ½ cups all-purpose flour, ¼ cup granulated sugar, 2 teaspoons baking powder, 1 teaspoon ground cinnamon, and ½ teaspoon ground nutmeg.
  6. In a separate bowl, whisk together 1 cup milk and 1 large egg.
  7. Pour the wet ingredients into the dry ingredients and whisk until a smooth batter forms.
  8. Gently stir in the cooked plantains and 1 cup of drained, crushed pineapple until evenly distributed throughout the batter.
  9. Pour about 2 cups of vegetable oil into a deep saucepan or skillet to a depth of 1 ½ inches.
  10. Heat the oil to 375°F (190°C).
  11. Once the oil is hot, carefully drop spoonfuls of the batter into the hot oil, ensuring not to overcrowd the pan.
  12. Fry the fritters for 2-3 minutes per side, or until golden brown and cooked through, turning once with a slotted spoon.
  13. Remove the fritters from the oil and place them on a plate lined with paper towels to drain any excess oil.
  14. Dust with powdered sugar, if desired.
  15. Serve the Pineapple Plantain Fritters warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

21g

Fat

1g

Carbs

4g

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pineapple Plantain Fritters?

Pineapple Plantain Fritters dauert insgesamt etwa 47 Minuten – ungefähr 20 Minuten Vorbereitung und 27 Minuten Kochzeit.

Wie viele Kalorien hat Pineapple Plantain Fritters?

Pineapple Plantain Fritters hat etwa 70.3 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 4 g Kohlenhydraten und 1 g Fett.

Welche Zutaten brauche ich für Pineapple Plantain Fritters?

Die wichtigsten Zutaten für Pineapple Plantain Fritters sind Plantain, All Purpose Flour, Sugar, Baking Powder, Ground Cinnamon, Ground Nutmeg. Die vollständige Liste mit Mengenangaben findest du oben.

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