Pumpkin Bread With Mini Chocolate Chips Rezept

Indulge in the warm, comforting flavors of autumn with this irresistible Pumpkin Bread studded with mini chocolate chips! This Runner's World-inspired recipe is perfect for a cozy afternoon treat or a delightful breakfast. Moist, spiced pumpkin bread with a delightful chocolate chip surprise – you won't be able to resist a slice (or two!).

Vorbereitung 20 Min.

Kochzeit 65 Min.

Kalorien 3778.9 kcal

Eiweiß 86g

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Zutaten für Pumpkin Bread With Mini Chocolate Chips

Flour
3/4 cup granulated sugar
1 teaspoon baking soda
1 teaspoon ground cinnamon
Ground Nutmeg
Semisweet Mini Chocolate Chips
2 large eggs
Canola Oil
Water
Canned Pumpkin

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Zubereitung von Pumpkin Bread With Mini Chocolate Chips

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, whisk together 2 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves, 1/2 teaspoon salt, and 1 teaspoon pumpkin pie spice.
In a separate bowl, whisk together 1 (15 ounce) can pumpkin puree, 3/4 cup granulated sugar, 3/4 cup packed brown sugar, 2 large eggs, 1/2 cup vegetable oil, and 2 teaspoons vanilla extract.
Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
Stir in 1 cup mini chocolate chips.
Divide the batter evenly between the prepared loaf pans.
Bake for 50-60 minutes, or until a wooden skewer inserted into the center comes out clean. Start checking at 50 minutes.
Let the bread cool in the pans for 10 minutes before transferring to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

83 g

Sugar

1518g

Fat

175g

Carbs

190g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts The Americas American Southern Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Breads Quick Breads 4 Hours Or Less

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Pumpkin Bread With Mini Chocolate Chips?

Pumpkin Bread With Mini Chocolate Chips dauert insgesamt etwa 85 Minuten – ungefähr 20 Minuten Vorbereitung und 65 Minuten Kochzeit.

Wie viele Kalorien hat Pumpkin Bread With Mini Chocolate Chips?

Pumpkin Bread With Mini Chocolate Chips hat etwa 3778.9 Kalorien pro Portion, mit ungefähr 86 g Eiweiß, 190 g Kohlenhydraten und 247 g Fett.

Welche Zutaten brauche ich für Pumpkin Bread With Mini Chocolate Chips?

Die wichtigsten Zutaten für Pumpkin Bread With Mini Chocolate Chips sind Flour, Granulated Sugar, Baking Soda, Ground Cinnamon, Ground Nutmeg, Semisweet Mini Chocolate Chips. Die vollständige Liste mit Mengenangaben findest du oben.