Rye Oatmeal Bars Rezept

These Rye Oatmeal Bars are the perfect example of healthy baking that doesn't compromise on taste! Enjoy their chewy texture and satisfyingly wholesome flavor, warm from the oven or enjoyed later. A delicious and easy recipe perfect for breakfast, snacks, or dessert.

Vorbereitung 20 Min.

Kochzeit 45 Min.

Kalorien 165.9 kcal

Eiweiß 3g

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Zutaten für Rye Oatmeal Bars

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Zubereitung von Rye Oatmeal Bars

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, combine oats, rye flour, brown sugar, baking powder, baking soda, salt, and cinnamon. Mix well.
In a separate bowl, whisk together melted butter, eggs, molasses, and vanilla extract.
Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
Stir in raisins (or other desired mix-ins).
Pour the batter into the prepared pan and spread evenly.
Bake for 35-40 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
Let the bars cool completely in the pan before cutting into squares.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

47g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Desserts Oven Cookies And Brownies Bar Cookies Dietary Low Sodium Low In Something Equipment Number Of Servings

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Rye Oatmeal Bars?

Rye Oatmeal Bars dauert insgesamt etwa 65 Minuten – ungefähr 20 Minuten Vorbereitung und 45 Minuten Kochzeit.

Wie viele Kalorien hat Rye Oatmeal Bars?

Rye Oatmeal Bars hat etwa 165.9 Kalorien pro Portion, mit ungefähr 3 g Eiweiß, 5 g Kohlenhydraten und 16 g Fett.

Welche Zutaten brauche ich für Rye Oatmeal Bars?

Die wichtigsten Zutaten für Rye Oatmeal Bars sind Honey, Oil, Egg Yolks, Vanilla Extract, Rye Flour, Rolled Oats. Die vollständige Liste mit Mengenangaben findest du oben.