Salmon Glaze Rezept

Elevate your weeknight dinner with this incredibly simple, yet flavorful salmon glaze recipe! Inspired by the culinary genius of Queer Eye, this recipe takes just 15 minutes to prepare and cook, resulting in a perfectly glazed salmon fillet that's both elegant and delicious. Impress your friends and family with minimal effort – the secret's out!

Vorbereitung 5 Min.

Kochzeit 15 Min.

Kalorien 161.3 kcal

Eiweiß 2g

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Zutaten für Salmon Glaze

2 tablespoons Honey
1/4 cup Soy Sauce
1/2 teaspoon Sesame Oil
Salmon Fillet(s) (as needed)
1 tablespoon Rice Vinegar
1 teaspoon Grated Ginger
Sesame Seeds (optional, to taste)
Green Onions (optional, to taste)

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Zubereitung von Salmon Glaze

Preheat oven to 400°F (200°C).
In a small bowl, whisk together 1/4 cup soy sauce, 2 tablespoons honey, 1 tablespoon rice vinegar, 1 teaspoon grated ginger, and 1/2 teaspoon sesame oil.
Place salmon fillet(s) on a baking sheet lined with parchment paper.
Pour glaze evenly over the salmon.
Bake for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
Garnish with sesame seeds and green onions (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

104g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Asian Japanese American Healthy Gluten Free Summer Recipes 30 Minutes Or Less

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Salmon Glaze?

Salmon Glaze dauert insgesamt etwa 20 Minuten – ungefähr 5 Minuten Vorbereitung und 15 Minuten Kochzeit.

Wie viele Kalorien hat Salmon Glaze?

Salmon Glaze hat etwa 161.3 Kalorien pro Portion, mit ungefähr 2 g Eiweiß, 8 g Kohlenhydraten und 10 g Fett.

Welche Zutaten brauche ich für Salmon Glaze?

Die wichtigsten Zutaten für Salmon Glaze sind Honey, Soy Sauce, Sesame Oil, Salmon Fillet, 1 tablespoon Rice Vinegar, 1 teaspoon Grated Ginger. Die vollständige Liste mit Mengenangaben findest du oben.