Salmon Glaze Recette

Elevate your weeknight dinner with this incredibly simple, yet flavorful salmon glaze recipe! Inspired by the culinary genius of Queer Eye, this recipe takes just 15 minutes to prepare and cook, resulting in a perfectly glazed salmon fillet that's both elegant and delicious. Impress your friends and family with minimal effort – the secret's out!

Préparation 5 min

Cuisson 15 min

Calories 161.3 kcal

Protéines 2g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Salmon Glaze

2 tablespoons Honey
1/4 cup Soy Sauce
1/2 teaspoon Sesame Oil
Salmon Fillet(s) (as needed)
1 tablespoon Rice Vinegar
1 teaspoon Grated Ginger
Sesame Seeds (optional, to taste)
Green Onions (optional, to taste)

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Comment préparer Salmon Glaze

Preheat oven to 400°F (200°C).
In a small bowl, whisk together 1/4 cup soy sauce, 2 tablespoons honey, 1 tablespoon rice vinegar, 1 teaspoon grated ginger, and 1/2 teaspoon sesame oil.
Place salmon fillet(s) on a baking sheet lined with parchment paper.
Pour glaze evenly over the salmon.
Bake for 10-12 minutes, or until the salmon is cooked through and flakes easily with a fork.
Garnish with sesame seeds and green onions (optional) and serve immediately.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

104g

Fat

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood Salmon Recipes Asian Japanese American Healthy Gluten Free Summer Recipes 30 Minutes Or Less

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Questions fréquentes

Combien de temps faut-il pour préparer Salmon Glaze ?

Salmon Glaze prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Salmon Glaze ?

Salmon Glaze contient environ 161.3 calories par portion, avec environ 2 g de protéines, 8 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Salmon Glaze ?

Les principaux ingrédients de Salmon Glaze sont Honey, Soy Sauce, Sesame Oil, Salmon Fillet, 1 tablespoon Rice Vinegar, 1 teaspoon Grated Ginger. Consultez la liste complète avec les quantités ci-dessus.