Scripps College Double Chocolate Bread Pudding Rezept

Indulge in the legendary Scripps College Double Chocolate Bread Pudding! This decadent dessert, a beloved favorite from the Scripps College dining hall, is so good it's requested for birthdays. Made with challah bread and rich chocolate, this recipe delivers a creamy, dreamy texture and irresistible chocolate flavor. No self-saucing here, just pure, blissful bread pudding perfection! Prepare to be amazed.

Vorbereitung 30 Min.
Kochzeit 120 Min.
Kalorien 442.2 kcal
Eiweiß 17g
Bewertung Sei der Erste
Scripps College Double Chocolate Bread Pudding 71

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Zutaten für Scripps College Double Chocolate Bread Pudding

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Zubereitung von Scripps College Double Chocolate Bread Pudding

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
  2. Chop 1 loaf (about 1 pound) challah bread into 1-inch cubes.
  3. In a large bowl, combine the chopped challah bread with 8 ounces semi-sweet chocolate chips and 4 ounces dark chocolate chips.
  4. In a separate bowl, whisk together 4 large eggs, 1/4 cup granulated sugar, 1 teaspoon vanilla extract, 1 cup heavy whipping cream, and 1 cup whole milk until well combined.
  5. Pour the wet ingredients over the bread and chocolate mixture. Gently toss to ensure all the bread is coated.
  6. Let the bread pudding soak for at least 1 hour, or preferably overnight, in the refrigerator. The longer it soaks, the richer the flavor and creamier the texture will be.
  7. Pour the soaked bread pudding mixture into the prepared baking dish.
  8. Pour any remaining cream mixture over the top.
  9. Sprinkle 2 tablespoons of granulated sugar evenly over the top.
  10. Bake for 45-55 minutes, or until the custard is set, lightly browned, and bubbly. A toothpick inserted into the center should come out with a few moist crumbs attached.
  11. Let cool for at least 15 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

68g

Fat

71g

Carbs

15g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Scripps College Double Chocolate Bread Pudding?

Scripps College Double Chocolate Bread Pudding dauert insgesamt etwa 150 Minuten – ungefähr 30 Minuten Vorbereitung und 120 Minuten Kochzeit.

Wie viele Kalorien hat Scripps College Double Chocolate Bread Pudding?

Scripps College Double Chocolate Bread Pudding hat etwa 442.2 Kalorien pro Portion, mit ungefähr 17 g Eiweiß, 15 g Kohlenhydraten und 38 g Fett.

Welche Zutaten brauche ich für Scripps College Double Chocolate Bread Pudding?

Die wichtigsten Zutaten für Scripps College Double Chocolate Bread Pudding sind Bread, Bittersweet Chocolate, White Chocolate, Eggs, Sugar, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.

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