Sour Cream Apple Pie With Crumb Topping Rezept

This irresistible sour cream apple pie boasts a flaky crust and a tender, juicy apple filling infused with the tang of sour cream. A buttery, crunchy crumb topping adds the perfect finishing touch. Get ready for a taste of autumn perfection!

Vorbereitung 30 Min.

Kochzeit 60 Min.

Kalorien 404 kcal

Eiweiß 8g

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Zutaten für Sour Cream Apple Pie With Crumb Topping

1 (9-inch) unbaked pie crust
1 cup sour cream
¾ cup granulated sugar
¾ cup all-purpose flour
½ teaspoon salt
1 teaspoon vanilla extract
1 large egg
6 cups peeled, cored, and sliced apples
½ cup brown sugar
½ cup (1 stick) cold unsalted butter
½ teaspoon ground cinnamon
½ cup rolled oats

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Zubereitung von Sour Cream Apple Pie With Crumb Topping

Preheat oven to 400°F (200°C).
In a medium bowl, beat together 1 cup sour cream, ¾ cup granulated sugar, ¼ cup all-purpose flour, ½ teaspoon salt, 1 teaspoon vanilla extract, and 1 large egg until smooth.
Gently fold in 6 cups peeled, cored, and sliced apples.
Pour the apple filling into a 9-inch unbaked pie crust.
Bake for 25 minutes.
Meanwhile, in a separate bowl, combine ½ cup all-purpose flour, ½ cup brown sugar, ½ cup rolled oats, ½ cup (1 stick) cold unsalted butter, cut into small pieces, and ½ teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
Remove the pie from the oven after 25 minutes and sprinkle evenly with the crumb topping.
Bake for an additional 20-25 minutes, or until the crust is golden brown and the filling is bubbly.
Let cool completely on a wire rack for at least 1 hour before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

139g

Fat

47g

Carbs

17g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Cobblers And Crisps Pies And Tarts Desserts Fruit Pies Dietary Low In Something Apples

Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Sour Cream Apple Pie With Crumb Topping?

Sour Cream Apple Pie With Crumb Topping dauert insgesamt etwa 90 Minuten – ungefähr 30 Minuten Vorbereitung und 60 Minuten Kochzeit.

Wie viele Kalorien hat Sour Cream Apple Pie With Crumb Topping?

Sour Cream Apple Pie With Crumb Topping hat etwa 404 Kalorien pro Portion, mit ungefähr 8 g Eiweiß, 17 g Kohlenhydraten und 30 g Fett.

Welche Zutaten brauche ich für Sour Cream Apple Pie With Crumb Topping?

Die wichtigsten Zutaten für Sour Cream Apple Pie With Crumb Topping sind Unbaked Pie Shells, Sour Cream, Sugar, Flour, Salt, Vanilla. Die vollständige Liste mit Mengenangaben findest du oben.