Sour Cream Apple Pie With Crumb Topping Recette

This irresistible sour cream apple pie boasts a flaky crust and a tender, juicy apple filling infused with the tang of sour cream. A buttery, crunchy crumb topping adds the perfect finishing touch. Get ready for a taste of autumn perfection!

Préparation 30 min
Cuisson 60 min
Calories 404 kcal
Protéines 8g
Sour Cream Apple Pie With Crumb Topping 46

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Sour Cream Apple Pie With Crumb Topping

  • 1 (9-inch) unbaked pie crust
  • 1 cup sour cream
  • ¾ cup granulated sugar
  • ¾ cup all-purpose flour
  • ½ teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 6 cups peeled, cored, and sliced apples
  • ½ cup brown sugar
  • ½ cup (1 stick) cold unsalted butter
  • ½ teaspoon ground cinnamon
  • ½ cup rolled oats

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Comment préparer Sour Cream Apple Pie With Crumb Topping

  1. Preheat oven to 400°F (200°C).
  2. In a medium bowl, beat together 1 cup sour cream, ¾ cup granulated sugar, ¼ cup all-purpose flour, ½ teaspoon salt, 1 teaspoon vanilla extract, and 1 large egg until smooth.
  3. Gently fold in 6 cups peeled, cored, and sliced apples.
  4. Pour the apple filling into a 9-inch unbaked pie crust.
  5. Bake for 25 minutes.
  6. Meanwhile, in a separate bowl, combine ½ cup all-purpose flour, ½ cup brown sugar, ½ cup rolled oats, ½ cup (1 stick) cold unsalted butter, cut into small pieces, and ½ teaspoon ground cinnamon. Use a pastry blender or your fingers to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  7. Remove the pie from the oven after 25 minutes and sprinkle evenly with the crumb topping.
  8. Bake for an additional 20-25 minutes, or until the crust is golden brown and the filling is bubbly.
  9. Let cool completely on a wire rack for at least 1 hour before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

139g

Fat

47g

Carbs

17g

Questions fréquentes

Combien de temps faut-il pour préparer Sour Cream Apple Pie With Crumb Topping ?

Sour Cream Apple Pie With Crumb Topping prend environ 90 minutes du début à la fin — environ 30 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Sour Cream Apple Pie With Crumb Topping ?

Sour Cream Apple Pie With Crumb Topping contient environ 404 calories par portion, avec environ 8 g de protéines, 17 g de glucides et 30 g de lipides.

De quels ingrédients ai-je besoin pour Sour Cream Apple Pie With Crumb Topping ?

Les principaux ingrédients de Sour Cream Apple Pie With Crumb Topping sont Unbaked Pie Shells, Sour Cream, Sugar, Flour, Salt, Vanilla. Consultez la liste complète avec les quantités ci-dessus.

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