Southern Bourbon Fresh Peach Cobbler Rezept

Indulge in this irresistible Southern Bourbon Peach Cobbler, a perfect blend of juicy peaches and a buttery, bourbon-infused crumble topping. This recipe strikes the ideal balance between fruit and topping, making it a crowd-pleasing dessert for any occasion. Best served warm with a scoop of vanilla ice cream (or try it vegan with tofutti!), this cobbler is sure to become a new family favorite. Easily adaptable for vegan diets using simple substitutions.

Vorbereitung 30 Min.
Kochzeit 90 Min.
Kalorien 446.9 kcal
Eiweiß 7g
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Southern Bourbon Fresh Peach Cobbler 56

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Zutaten für Southern Bourbon Fresh Peach Cobbler

  • Peaches
  • White Sugar
  • Brown Sugar
  • Cinnamon
  • Nutmeg
  • 1/4 cup bourbon (or apple juice for vegan option)
  • Fruit Jam
  • Flour
  • 1 teaspoon baking powder
  • Baking Soda
  • 1/2 cup buttermilk (or water/apple juice)
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) cold unsalted butter (or vegan margarine)
  • Cinnamon Stick
  • Orange Juice
  • Lemon Zest
  • 2 tablespoons lemon juice

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Zubereitung von Southern Bourbon Fresh Peach Cobbler

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 6 cups peeled and sliced fresh peaches, 1/2 cup granulated sugar, 1/4 cup bourbon (or apple juice for vegan option), 2 tablespoons lemon juice, and 1 teaspoon ground cinnamon. Gently toss to coat.
  3. Pour peach mixture into a greased 9x13 inch baking dish.
  4. In a separate bowl, whisk together 1 1/2 cups all-purpose flour, 1 cup granulated sugar, 1 teaspoon baking powder, 1/2 teaspoon salt, 1/2 cup (1 stick) cold unsalted butter (or vegan margarine) cut into cubes, and 1/2 cup buttermilk (or water/apple juice).
  5. Using a pastry blender or your fingers, cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  6. Stir in 1/4 cup bourbon (or apple juice).
  7. Spoon the crumble topping evenly over the peach filling.
  8. Bake for 45-55 minutes, or until the topping is golden brown and the filling is bubbly.
  9. Let cool slightly before serving. Top with a scoop of your favorite ice cream (vanilla or tofutti recommended).

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

198g

Fat

55g

Carbs

23g

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Häufig gestellte Fragen

Wie lange dauert die Zubereitung von Southern Bourbon Fresh Peach Cobbler?

Southern Bourbon Fresh Peach Cobbler dauert insgesamt etwa 120 Minuten – ungefähr 30 Minuten Vorbereitung und 90 Minuten Kochzeit.

Wie viele Kalorien hat Southern Bourbon Fresh Peach Cobbler?

Southern Bourbon Fresh Peach Cobbler hat etwa 446.9 Kalorien pro Portion, mit ungefähr 7 g Eiweiß, 23 g Kohlenhydraten und 27 g Fett.

Welche Zutaten brauche ich für Southern Bourbon Fresh Peach Cobbler?

Die wichtigsten Zutaten für Southern Bourbon Fresh Peach Cobbler sind Peaches, White Sugar, Brown Sugar, Cinnamon, Nutmeg, Bourbon. Die vollständige Liste mit Mengenangaben findest du oben.

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